Search Results: Plum Tomatoes – Diced
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10 results of 347 Recipes
Biker's Sloppy Joes
| Rating: |   |
| Prep Time: | 10 Minutes |
| Cook Time: | 10 Minutes |
One of my family's dinner staples, the sloppy joe, is easy to make and tasty enough that even your kids will love them! These have a little spice to them, so you may want to omit the hot stuff if your mouth can't handle it. Serve these up with some tate…
Chicken Breast Rolls
| Rating: | |
| Prep Time: | 15 Minutes |
| Cook Time: | 30 Minutes |
This is a gourmet meal that will satisfy and please the soul. Enjoy and Cook with Love, Catherine
Fried Spring Rolls (PO PIA THOT)
| Rating: | |
| Prep Time: | 60 Minutes |
| Cook Time: | 30 Minutes |
This dish originates in Vietnam and the dipping sauces vary from region to region. Most likely the sauce that you would easily find in your country is plum sauce which comes bottled and ready made. Should the plum sauce be too sweet and not spicy enough s…
Podo Chili
| Rating: | |
| Prep Time: | 45 Minutes |
| Cook Time: | 30 Minutes |
2 Large Bell Pepper,Diced 2 Large Onion, Diced 2 Cans Stewed Tomatoes, Pureed 2 Cans Tomato Soup
Three Cheese s Macaroni Casserole
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 20 Minutes |
This is easy Mac & Cheese recipe that taste very gourmet.
Simply Fresh Guacamole
| Rating: | |
| Prep Time: | 20 Minutes |
| Cook Time: | 0 Minutes |
No guacamole is as good as that made from scratch with fresh ingredients. This recipe is so yummy you'd better plan to multiply your ingredients and make a triple batch! Beyond a dip for chips, it is excellent as a spread for wraps or sandwiches, a si…
Farfalle with Spicy Sausage in Tomato Cream Sauce
| Rating: | |
| Prep Time: | 5 Minutes |
| Cook Time: | 20 Minutes |
This creamy, spicy pasta only contains a handful of ingredients, but the flavor is so complex and delicious. And it's ready in 20 minutes!
Spinach and Artichoke Stuffed Tomatoes
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 25 Minutes |
We came up with the idea for these in an attempt to recreate tomatoes that we had in a restaurant. These stuffed tomatoes make a delicious side dish or even an appetizer! They are healthier than your average stuffed tomato probably, but still taste crea…
Catfish with Veggie Sauce
| Rating: | |
| Prep Time: | 15 Minutes |
| Cook Time: | 20 Minutes |
I saw the original version of this recipe on Giada's show (she used halibut), and of course, I had to tinker with it.
BLT Dip
| Rating: | |
| Prep Time: | 5 Minutes |
| Cook Time: | 0 Minutes |
This has been in my family for many years. Its a favorite and shows up at every event. Never any left over..
3 results of 3 Blogs
Plum Bush Cottage
http://plumbushcottage.blogspot.com
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| User Rating: | |
I love cooking and decorating. I'm a rather late bloomer when it comes to cooking. After I retired and had time to cook I found I really enjoy it and am pretty good at it. Who knew? There's also a little gardening and some really amateur photography…
DICED: The Official Blog of the Institute of Culinary Education
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| User Rating: | |
DICED: The Official Blog of ICE is written by culinary arts students, alumni as well as the president of The Institute of Culinary Education. Find news, recipes, and information on starting a career in culinary arts. The blog gives first-hand account…
Herbed Summer Tian
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| User Rating: | |
A perfect dish to showcase seasonal veggies like tomatoes, eggplants and zucchini!
10 results of 24 Blog Posts
Chicken and Tomato Bruschetta Soup
This soup is a takeoff of a recipe I recently did for Family.com, Cheesy Chicken and Tomato Bruschetta Turnovers. They were fabulous, if I do say so myself, and I was so enamoured with the flavors that I had to make something else with it. This goes (read full article)
Kedgeree
Kedgeree is a traditional British breakfast from colonial India that consists of smoked fish, boiled rice, parsley, hard-boiled eggs, curry powder and ghee. To be honest, I've never heard of or tried this dish before until Lizzie blogged about it. My (read full article)
Chowder! Manhattan Style
Ever since our trip to Boston, back in December, Matt and I have been on a Chowder kick! Whether it be stock full of clams or a basic corn chowder, there’s something so comforting about that creamy bowl of goodness. The beauty of chowder is tha (read full article)
Chicken Breast Rolls
Ingredients:2 lbs. boneless chicken breast – sliced thinBreadcrumbs½ cup Balsamic vinegarOlive oilStuffing:Fresh Basil leavesMozzarella cheese – slicedSun dried tomatoes – slicedFresh garlic – crushed and choppedQuick Marinara Sauce:4 plum t (read full article)
Summery Flavor to Chase the Winter Chill
With gray days and freezing nights I was longing for a taste of summer. At the market, between dependable root vegetables and cauliflower and broccoli and fruit from who knows where, I saw a bin of uniform, firm plum tomatoes. They reminded me of (read full article)
Summery Flavor to Chase the Winter Chill
With gray days and freezing nights I was longing for a taste of summer. At the market, between dependable root vegetables and cauliflower and broccoli and fruit from who knows where, I saw a bin of uniform, firm plum tomatoes. They reminded me of (read full article)
Fresh Salsa (Pico de Galo) Recipe
This salsa is really good with fresh tacos, on top of fresh grilled chicken breast, or grilled pork chops. Try this out for your next dinner, it’s really easy to make, all you need is a food processor and these ingredients…. Fresh Pico d (read full article)
Seafood Vegetable Linguini Recipe
// < ![CDATA[ google_ad_client = "pub-8493120322734870"; /* 468x15, created 12/28/09 */ google_ad_slot = "1927349282"; google_ad_width = 468; google_ad_height = 15; // ]]> Seafood vegetable linguini 5 oz of fresh or frozen medium size shrimp 3 (read full article)
Jamaican Pot Roast
For our Sunday roast this evening, we had a Jamaican Pot Roast from Levi Roots' Caribbean Food Made Easy. I really like this book for it's clear, easy-to-follow instructions and the tasty meals that result!I prepared the topside of beef yesterday eve (read full article)
Spinach-Cheese Stuffed Manicotti with Marinara
This is a company-worthy recipe for stuffed manicotti that uses freshly made crepes instead of pasta tubes to house the filling. When topped with a homemade marinara, the result is a light, delicate dish that is sure to become a favorite. The manicot (read full article)
9 results of 9 Discussions
2 years ago
If You Were Stranded...
Posted by Anniepooh in General Discussions | 2 years ago
1 year ago
What's for Breakfast?
Posted by Anniepooh in General Discussions | 2 years ago
2 years ago
Childhood Food Memories
Posted by Anniepooh in General Discussions | 2 years ago
10 months ago
What Will You Do With Your Holiday Lefto…
Posted by Theresa111 in Cooking Questions | 10 months ago
10 months ago
What's on your menu this 4th?
Posted by Christopher51 in General Discussions | 11 months ago
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