10 results of 328 Recipes

Menudo

Menudo

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Prep Time: 45 Minutes
Cook Time: 30 Minutes

Pork meat with liver cooked with tomato sauce, potatoes and carrots.

Grilled Pork Tenderloin with Butternut Squash & Bacon Risotto

Grilled Pork Tenderloin with Butternut Squash & Bacon Risotto

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Prep Time: 0 Minutes
Cook Time: 10 Minutes

I made this dish a few days ago for dinner. Sometimes we get into dinner grooves (especially when there is chili in the fridge), and need a new dish to snap us back to variety. This dish is really delicious! We grilled the pork tenderloin whole with a bit…

Asian Pork Wraps

Asian Pork Wraps

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Prep Time: 5 Minutes
Cook Time: 30 Minutes

I loved the lunch I ordered at Applebee's Restaurant! The sweet and salty juices from the Pork Wonton Tacos were so tasty. I finally combined the flavors of the coleslaw dressing and the salsa soaked pork for success! Flour tortillas are much healthier th…

Pork Fajitas

Pork Fajitas

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Prep Time: 10 Minutes
Cook Time: 15 Minutes

This is a festive and fun way to make use of leftover pork! Enjoy!

Banh Mi

Banh Mi

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Prep Time: 20 Minutes
Cook Time: 0 Minutes

This is a sandwich with a history, but I'm not going to go into that here. This is, I believe, my new favorite use for leftover pork roast, pulled pork and even chicken! It has all of the elements needed for a culinary delight: Crunchy, sweet, sour, sal…

Quick Ginger Pork

Quick Ginger Pork

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 10 Minutes
Cook Time: 20 Minutes

One of my mother-in-law's signature meals. It's so fast and easy, and so delicious- a perfect weeknight staple.

Pork Vindaloo & Coconut Rice

Pork Vindaloo & Coconut Rice

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Prep Time: 15 Minutes
Cook Time: 30 Minutes

“Vindaloo” is derived from the Portugese word “Vinha De Alhos” i.e. from the 2 main ingredients in it, which were "Vinho", meaning wine or wine vinegar, and "Alhos", meaning garlic. It was originally a vinegar and garlic based watery stew made wit…

Pork Fillets Marinated in White Wine

Pork Fillets Marinated in White Wine

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Prep Time: 10 Minutes
Cook Time: 15 Minutes

I often enjoy cooking with wine. The aromatic quality of wine enriches any meal. This dish of pork fillets sauteed with onion, sage and mustard is perfectly complemented by a dry white wine.

Pork Chops with Mushroom Gravy

Pork Chops with Mushroom Gravy

Rating: star_onstar_offstar_offstar_offstar_off
Prep Time: 10 Minutes
Cook Time: 15 Minutes

I love pork chops but sometimes it is hard to come up with new ways to make them. I got the inspiration for this dish from an old fashioned southern food restaurant. They make collard greens, fried pork chops, and then pretty much smother everything in…

Quick, Delicious Asian Stir-Fry

Quick, Delicious Asian Stir-Fry

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Prep Time: 15 Minutes
Cook Time: 15 Minutes

I recently added a few dishes to my repertoire that are low-carb - that just focus on vegetables and protein. This is one of them. It's quick, easy, very flexible with respect to the type of protein you want to use - and incredibly tasty. Enjoy!

10 results of 19 Blogs

Jane's Sweets & Baking Journal

http://www.janessweets.blogspot.com

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Jane's Sweets & Baking Journal focuses on homemade baked goods and sweets of all kinds; anything that falls into the category of the "baking and pastry arts." Recipes are included in most posts, as are many links to blogs and websites on related topi…

Happy Food

http://www.happyfood.org.uk

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Happy Food is my personal blog chronicling my adventures, and sometimes misadventures in the kitchen with my beloved Magimix and the world of food, with a good strong heavy dose of baking and cakes thrown in! The blog was originally intended to act a…

cooking4carniovres

http://www.cooking4carnivores.com

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I married a carnivore. Seriously - the man would eat only red meat if I let him. I, however, am a vegetarian. This blog is dedicated to helping all those blended families like ours out there. We have learned through trial and error how to eat dinner…

Cucina Domenico

http://domskitchen.blogspot.com/

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After quite a few years of kitchen play, I finally have an opportunity to share some of my favorite recipes! Are they all original? Hardly. Are they award winning? Doubtful. Are they worth sharing? YOU'RE DAMN RIGHT THEY ARE! Many of the recipes have…

The Uncensored Kitchen

http://uncensoredkitchen.blogspot.com

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A look into my kitchen, featuring pretty food, ugly food, and everything in-between. Some recipes, some journeys, and a few laughs about cooking and life in general.

MORE FOOD ADVENTURES

http://morefoodadventures.blogspot.com/

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It's more than just a food blog---

A FOOD BLOG FOR ALL ISSUES AND CONCERNS, STORIES AND LEARNING, BITS AND PIECES OF WHAT-KNOTS IN THE KITCHEN AND LIFE---

THIS GASTRONOMIC JOURNEY OF THE EMPOWERED MOM DOES NOT ONLY START AND END WITH FOOD IN M…

Pens, Pans, and Puns (formerly Grab a Grub)

http://penspansandpuns.blogspot.com/

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I am renaming my blog into Pens, Pans, and Puns.

My blog is basically almost everything. I just have a section of my food blogs. About Asian Cookery, Simple Home Cooking, Simple Persian and Indian Recipes. and more to come......

Chris Neill's Dirty Kitchen

http://chrisneillsdirtykitchen.wordpress.com/

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I'm a stand-up comedian and sometimes chaotic cook. You can hear me on BBC Radio programmes quite often on shows like Just A Minute, Broadcasting House and MacAulay & Co where I jabber sixteen to the dozen and often try to get the subject onto food.…

When Freddie Meets Joss!

http://freddie-joss.blogspot.com

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Freddie, a tall medium-build Dutchie. Joss, a tiny lady grown up in Hong Kong. They are now living in the Netherlands. Every night she eats the same portion as he does. Hilariously, they still enjoy cooking and eating together so much!!!!!

Raw Food Recipes

http://www.rawfoodhomerecipes.com

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an expanding collection of fast, simple, and delicious raw vegan recipes for eco-types into eating healthy and living long

10 results of 57 Blog Posts

BBQ Southwestern Kabobs Recipe

posted August 14, 2010 in BBQ Party

Ingredients 4 boneless top loin pork chops, cut into 1-inch cubes 4 tablespoons taco or fajita seasoning 1/2 green bell pepper, seeded and cut into 1-inch pieces 1/2 large onion peeled & cut into 1-inch pieces Preparation In a plastic bag or sh (read full article)

Cranberry Pork Roast

posted August 13, 2010 in The Crock Pot Blog

This cranberry pork roast recipe is easy to make in your crock pot. What You Need: 4 medium potatoes, peeled and cut into 1 inch pieces One 3-pound boneless center-cut pork loin roast, rolled and tied 1 – 16 oz can whole-berry cranberry sauce (read full article)

Picnic meat recipes

posted August 05, 2010 in Picnic Food Ideas

Barbeque Recipes In the article you will find meat recipes that might well be considered as a picnic food option. We hope that here everyone will find a recipe that would better meet his / her diet preferences and the food to the taste of the whole f (read full article)

Pork Tenderloin and Bacon

posted July 27, 2010 in Lucy's Soup Can

Ease: 3.5/5     Kid-friendliness: 4/5     Taste: 5/5     Time: 4/5Prep: 15 minutesCooking time: 8 minutesI recently discovered tenderloin and think it might very well be my favorite meat right now. It's so, well, tender! (read full article)

Deep fried pork with crab meat (Hoy Jor)

posted July 22, 2010 in A flavor of Thai

Deep fried pork with crab meat wrapped in dried bean curd or “Hoy Jor” in Thai.  This recipe made from pork, shrimp and crab mixed together and wrapper in bean curd sheet and tied with string and steamed, then cut and fried before serve.&nbs (read full article)

Sinigang na Baboy (Pork in Tamarind Soup)

If you ask any native Filipino about their favorite dish, I bet, if not all, at least a majority will say "SINIGANG". Many tourists may find it a little bit exotic, but it has gained popularity among expats as they eventually learned to love this dis (read full article)

Pork Menudo

posted July 15, 2010 in eKusinero

Ingredients: 1/2 kilo pork, cut into small chunks 1/4 kilo pork liver, cut into small cubes 5 pieces chorizo de bilbao, cut in small pieces 5 pieces hotdog, cut into small pieces 4 potatoes, peeled and cut in small cubes 2 medium carrots, peeled an (read full article)

Tom Yum Goong

posted July 08, 2010 in Yummy-as-can-be

Tom Yum is a Thai hot and sour soup very similar to our Sinigang. Ingredients: 2 lemongrass stalks, cut into 1″ pieces and smashed a bit (about 1/3 cup) 6 lime leaves (about 1 tablespoon), torn with center vein removed 2 tablespoons fresh tur (read full article)

Eggplant and Sausage Pasta Bake

posted July 02, 2010 in Goddess of Cooking

I love eggplant but I was getting a little tired of eggplant parmesan and I needed something easy to feed a crowd one night. That is how this dish was born. Sautéed eggplant combined with sweet Italian sausage, pasta and fr (read full article)

Pork Fried Rice Recipe

posted June 22, 2010 in Blog Che

Pork fried rice is a staple of Chinese-American cuisine. It can be found at all buffets, Chinese restaurants and take-out places. No Chinese meal would be complete without fried rice. If you have been following this blog you know I have posted sever (read full article)

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