Search Results: River Cottage
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10 results of 21 Recipes
Bengali Fish Stew with Mustard
| Rating: |  |
| Prep Time: | 10 Minutes |
| Cook Time: | 20 Minutes |
I love the taste of this traditional Bengali river fish stew with mustard served over steamed rice. It's very simple to make and it doesn't require many ingredients. When this stew is served outside Bengal, it usually has a thicker gravy to which onions,…
Brains on the Half Skull
| Rating: |  |
| Prep Time: | 15 Minutes |
| Cook Time: | 0 Minutes |
This spooky appetizer is one of our Halloween favorites. And, since it's basically tomatoes and cottage cheese, it's good for you too. We like to say it's 'hauntingly delicious!'
Skinny Lemon & Strawberry Cheesecake
| Rating: | |
| Prep Time: | 15 Minutes |
| Cook Time: | 45 Minutes |
This is a tasty recipe I came up with the other day when I had a large tub of Cottage Cheese (Cream Cheese) that I needed to use up. I’ve called this a “skinny” cheesecake not only because it’s relatively low in fat/calories but also becaus…
Ricotta-Spinach Stuffed Eggplants
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 20 Minutes |
This ricotta and spinach stuffed eggplant was inspired by Moussaka-filled Eggplants. It can be served as a vegetarian starter or main dish. Ricotta cheese can be substituted with cottage cheese or paneer.
Grilled Key Lime Mustard Salmon
| Rating: | |
| Prep Time: | 35 Minutes |
| Cook Time: | 10 Minutes |
Ron and I have been on a bit of a salmon kick the last few weeks. I love grilled salmon and am always trying to find new combinations for the grill. This may seems like an odd combo, but trust me, it is delicious. Neither the mustard or the lime are overp…
Cheesy Spinach Pie
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 45 Minutes |
Similar to spinach quiche, but without a crust. You could try adding bacon bits, some chopped water chestnuts, or whatever you prefer.
Macaroni and Cheese
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 25 Minutes |
This is a very tasty way to serve macaroni and cheese. Enjoy!
Russian Noodle Pudding
| Rating: | |
| Prep Time: | 15 Minutes |
| Cook Time: | 30 Minutes |
Adapted from-The Houses Cookbook. This is a wonderful side dish or a cozy winter dessert to share with your family. Enjoy!
Butternut Squash Manicotti with Walnuts Sage and Brown Butter
| Rating: | |
| Prep Time: | 30 Minutes |
| Cook Time: | 30 Minutes |
This was basically an experiment to use up some squash we had.
Easy Cheesy Noodles
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 15 Minutes |
Easy Cheesy Noodles is a memory from my childhood! My mom used elbow macaroni when she made this easy and yummy side dish. I now use “No Yolks” Noodles, but Egg Noodles can be substituted. We do not have leftovers when this family favorite side dis…
2 results of 2 Blogs
River-Rose!
http://river-rose.blogspot.com
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| User Rating: | |
Reflections on Food,Travel,Laughter and Love!
Plum Bush Cottage
http://plumbushcottage.blogspot.com
| Blog Rank: | |
| User Rating: | |
I love cooking and decorating. I'm a rather late bloomer when it comes to cooking. After I retired and had time to cook I found I really enjoy it and am pretty good at it. Who knew? There's also a little gardening and some really amateur photography…
10 results of 14 Blog Posts
Hugh Fearnley Whittingstall. River Cottage Meat Book.
The River Cottage Meat Book I can say with some level of confidence that everyone has, at one time or another put a call into Mum at home to ask how long a Sunday joint will cook. “Oh, a couple of hours until it’s done” is a popula (read full article)
Apple sauce & the secret of crackling
The last couple of weeks I've been practising creating lovely, lovely crackling on different cuts of pork; last week was roast pork belly with coriander and fennel seasoning from my River Cottage Everyday cookbook and this week I had a go at a pork l (read full article)
Hugh Fearnley-Whittingstall's Booster Bars
Hugh, Hugh, Hugh. Why do you make me do crazy things like decide I'm going to make my own cereal/energy bars? The recipe was from his book River Cottage Everyday. If you go here you can find the recipe and see someone who did it much better than I di (read full article)
Flatbreads
Last week I'd had a pretty stressful week, so I did what any sane homecook would do and bought myself a new cookbook. I bought the River Cottage Everyday cookbook because I love the TV show and spend most days day-dreaming of becoming a Dorset small- (read full article)
You Take The Cake!
Thank You for visiting River-Rose! Over the last year I have learned that there are some wonderfully artistic and beautiful blog sites out there! Here are a few of my favorites:Image Source"For Dreaming"Collage of LifeIt is a pleasure to look at the (read full article)
Molten Chocolate Cake
“I wish that I can go somewhere in Europe soon” I didn’t know why exactly I said this out loud while I’m sitting alone in my room. All I knew that I should say it and some how it would come true in the near future, I didn (read full article)
homemade vegetable bouillon
You've been patient, and for that I thank you. Now, hopefully you've all tried or bookmarked my recipe for manicotti. Jennifer over at Last Night's Dinner gave them a thumbs up, so go check out what else is on her must-eat list after you're done visi (read full article)
Taking (or, rather, making) Stock
Both my fiancé and I have been unwell over the past week. After consultation with a doctor, I was relieved to discover it wasn't swine flu or malaria, but that it was some kind of viral flu/cold thing. As a result, the week's meal plans went out the (read full article)
rabbit stew with tomato
I came across this rustic stew while leafing through the new River Cottage cookbook. I had never cooked rabbit before and this recipe looked so straight forward, I decided to give it a go. After a bit of chopping, slicing and browning the rabbit is l (read full article)
Hugh Fearnley Whittingstall – Everyday.
Quality is a word synonymous with Hugh Fearnley Whittingstall, whether it be standards of the meat we eat, the vegetables we buy and grow or the books he writes. To date they have been weighty tomes, leaving doubt that he may be running short on id (read full article)
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