Search Results: Roma Tomatoes
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10 results of 227 Recipes
Salsa Fresca
| Rating: |  |
| Prep Time: | 10 Minutes |
| Cook Time: | 5 Minutes |
Genuine home made salsa. Make a lot, because it goes quickly
BLT Caprese Sliders With Puff Pastry Buns
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 15 Minutes |
Adorable, portable and tasty. Perfect for your next get together!
Dad's Bruschetta
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 0 Minutes |
This is my Dad's recipe for bruschetta bread, which is a classic recipe that you'll love for appetizers, a snack or for sharing at a party. The key is in the type of tomato and bread that you use for this -- you'll be pleased with the results!
Grilled Curried Lobster
| Rating: | |
| Prep Time: | 15 Minutes |
| Cook Time: | 20 Minutes |
Grilled lobster always sounded great, but I could never quite get the execution the way I wanted it. This recipe finally satisfies my need for grill with my need for succulent lobster
Caprese Salad in a Glass
| Rating: | |
| Prep Time: | 5 Minutes |
| Cook Time: | 0 Minutes |
Caprese Salad is a traditional salad, usually served on it is own or as a side dish but this time I have used it in small quantities as an appetizer, to be held in your hand and to be eaten with a little spoon.
Arroz Rojo - Red Rice
| Rating: | |
| Prep Time: | 15 Minutes |
| Cook Time: | 20 Minutes |
I was taught this recipe by my grandmother when I was little. Many friends have learned to make it and it is always a favorite.
Peperonata
| Rating: | |
| Prep Time: | 15 Minutes |
| Cook Time: | 30 Minutes |
Peperonata is a delicious side dish that originates in the Puglia region of Italy. It makes a GREAT accompaniment to any meat dish. One nice thing about peperonata is that it can be made ahead of time, and reheated just prior to serving. It is also tasty…
Arroz con Pollo
| Rating: |  |
| Prep Time: | 10 Minutes |
| Cook Time: | 30 Minutes |
My Step-Mom, Cora, makes the best Arroz con pollo around!. unfortunately she won't give me the recipe! So I made my own, and tried to make it as similar as possible. Arroz con Pollo is a great meal to make when you have a large group to feed as it is re…
Wedge Salad
| Rating: | |
| Prep Time: | 30 Minutes |
| Cook Time: | 0 Minutes |
This wedge salad is crisp and refreshing. The green apples gives some tartness, the bacon adds the salt, and the blue cheese adds some bite. The creamy garlic dressing is easy to make and really ties everything together. This salad can be a meal in it…
Halibut "Toscano"
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 20 Minutes |
This delicious dish uses the flavors of Tuscany to create a tasty meal that's easier to cook than it tastes!
1 result of 1 Blogs
Herbed Summer Tian
| Blog Rank: | |
| User Rating: | |
A perfect dish to showcase seasonal veggies like tomatoes, eggplants and zucchini!
10 results of 142 Blog Posts
Call for Guest Posts: My Best Vacation Ever!
Good morning! Holy. Cow. It was 62 degrees when my Mom and I left for our morning walk! Those two crazy women walking around with their arms stuffed into their t-shirts so only their hands were visible? Yeah, that was us. It was ch-ch-ch-chilly! Ch (read full article)
Track Your Garden Harvest Bounty Stats
A lot is made of planning the garden and keeping track of seeds and plant placement, but what about when the stuff starts to grow? There seems to be a shortage of material dedicated to keeping track of what you’ve actually grown. We started ke (read full article)
5 Days of Veggies: Tomatoes
It's Day 5 of our 5 Days of Veggies series and today's featured veggie is tomatoes. We seem to love vegetables that are technically fruit, but we just couldn't resist including one of our faves in this series. So check out our easy tomatoes tips and (read full article)
Tomato Salsa #95
When Josie (Daydreamer Desserts) came over to help me try out knives last week, she brought a treasure with her. We had talked about making some kind of salsa with all of the ingredients that we would be chopping up, so that they w (read full article)
Guess What Product High Fructose Corn Syrup Has Wormed Its Way Into?
Howdy! It turns out I was wrong all those times I thought it was the hottest day of the summer because, according my my girl Jeriann, today is supposed to be the hottest yet! We’re talking a heat index of 110 – ahhh!! Are you tired of my (read full article)
Caprese Cocktail; Freezing Tomatoes
In addition to my 3 cherry tomato plants I have a few regular-size tomatoes: 2 yellow, 3 orange (1 was mis-labeled) 1 black, (should have had 2 - see orange) 2 red, 2 beefsteak and 3 Roma. All the tomatoes have been ripening steadily this week so I h (read full article)
Tomato Chutney
This is one of those multiple-step recipes that I really hate to post, but it’s just too good not to. Tomato Chutney 1 orange pepper (capsicum) roasted, peeled, seeded, and chopped 1 Walla Walla sweet onion (or other sweet onion) chopped and c (read full article)
Greek Salad Recipe
I haven’t posted a lot of Greek cuisine onto this website and this Greek salad is perfect to start things off. Greek salad is a delicious summer salad consisting of ingredients such as romaine lettuce, Kalamata olives, feta cheese, and red onion. (read full article)
Mangia Monday!
"The trouble with eating Italian food is that 5 or 6 days later you're hungry again."-George MillerCan you believe it?? The weekend is over! Where does the time go? I had a wonderful weekend, I hope you did also! Every Sunday night we have Sunday din (read full article)
Calabacitas (“Little Squashes”) with Potatoes
When yellow squash, zucchini and sweet corn go on sale at the store, I start craving Calabacitas, (“little squashes” in Spanish). I play pretty fast and loose with the ingredients and seasoning. I don’t think most people put potato (read full article)
7 results of 7 Discussions
2 years ago
If You Were Stranded...
Posted by Anniepooh in General Discussions | 2 years ago
1 year ago
What's for Breakfast?
Posted by Anniepooh in General Discussions | 2 years ago
2 years ago
Childhood Food Memories
Posted by Anniepooh in General Discussions | 2 years ago
10 months ago
What Will You Do With Your Holiday Lefto…
Posted by Theresa111 in Cooking Questions | 10 months ago
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