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1 result of 1 Recipes
Pork Spring Rolls
| Rating: |  |
| Prep Time: | 10 Minutes |
| Cook Time: | 10 Minutes |
I made these spring rolls prior to going sailing. Wrapped tightly enough, they're great for portable goodness.
10 results of 27 Blog Posts
Lasagna Cupcakes
Those of you who have been reading this blog lately know that I have developed an alarmingly close relationship with my muffin pan. I blame the French Toast muffins that I made a while back. They turned on a little lightbulb over my head, one that (read full article)
Idaho Hotel, Silver City, ID, Weekend
Well, this weekend is the Yearly Trek To Silver City and the Friday Night Wine Party!! Supposed to be 100+ here in Boise. We're off to the mountains. Here is the word from Jerri about the weekend. See you there!It's almost here!FridayJuly 23 at 7:00 (read full article)
Family Vacations and Warm Duck Salad with Gingered Currant Sauce
Many of you may recall that my youngest is away at summer camp in a counselor in training program (CIT) for four weeks this summer. This is the same camp he has attended for the past five years only this year, instead of being just a camper, he is le (read full article)
A Birthday and Fresh Peach Salsa
TBHITW had a birthday this week.He is the hardest man in the world to buy a present for or to surprise. Really, he is. It's not that he HAS everything - it is that he doesn't WANT anything.This year I was bound and determined to give this wonderful m (read full article)
Lobster Macaroni and Cheese
I've been flirting with lobster macaroni and cheese for a looooong time. It's just that I love macaroni and cheese with a deep and abiding love, and I feel the same about lobster. And I knew that if it was made the right way, this could be the Endl (read full article)
Bulgur Salad with Parsley Pesto and Grilled Chicken
This week is busy as we prepare to leave for our vacation. My week was filled with packing, shopping, and planning and more packing. My kids are attending summer camp for a week so I've written names on each and every belonging. (read full article)
Lemon Basil Cookies
I'm a food history buff. I love browsing old recipes. By old, I don't mean "food like Grandma used to make" but really old, like centuries old. Some of those recipes are familiar and have made their way down through the ages to us as some of our fa (read full article)
Oil Rig Explosion...What Do We Do Now?
You may have noticed...I've been out of the loop...truth be told..I've been hiding under my 'rock'. So many things are going on I just became overwhelmed with it all...but have discovered I cannot escape! When I read the newspaper this morning and (read full article)
Chateau Brandeau
Elly and I arrived to our first farm last week. Chateau Brandeau came on recommendation from a friend as a stellar WWOOFing spot. We packed up our things and boarded an eight hour train across the soggy, green countryside. Surprisingly, there were (read full article)
Spicy Meatballs with Pasta
I went for a walk today around Grafham Water, the third largest area of inland water in England. With approximately 10 miles of shoreline Grafham has been designated as a site of special scientific interest and is famous for some of the best inland (read full article)
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