Search Results: Salmon Fillets With Skin
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10 results of 64 Recipes
Teriyaki Salmon
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| Prep Time: | 5 Minutes |
| Cook Time: | 10 Minutes |
Teriyaki Salmon is a great way to cook salmon and it's really very simple. Make certain not to let the glaze burn.
Baked Salmon
| Rating: |  |
| Prep Time: | 15 Minutes |
| Cook Time: | 15 Minutes |
Fresh fish is one of the easiest, healthiest proteins you can make. Salmon tends to be my favorite because I love its flavor, and it goes well with many different seasonings and marinades. If you are looking for a healthy, quick meal, this salmon is per…
Pesto-stuffed Salmon
| Rating: |  |
| Prep Time: | 10 Minutes |
| Cook Time: | 10 Minutes |
This is a healthy and tasty recipe that cooks up quick and easy on the grill or broiled in the oven.
Baked Salmon
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 10 Minutes |
While I was a cook at my home town restaurant, I learned some delicious seafood recipes.
Keem's Koho (Salmon) Kookery
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 15 Minutes |
My 11-year seasonal gig as the executive chef of the Driftwood Lodge in SE Alaska taught me a thing or two about cooking wild silver (coho) salmon. A very quick and easy way is to simply roast the fillet - bones in and skin on. Removing the bones from…
Easy Baked Salmon
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 20 Minutes |
This is a family favorite. Even people who are not fans of salmon love this recipe
Salmon with Cilantro and Garlic over Orzo
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 15 Minutes |
A wonderfully easy and fresh tasting dish, rich in omega 3's and so healthy.
Sesame Salmon
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 15 Minutes |
This is an extremely simple dish to make. Its also healthy and delicious. Prep and cook time are about 25 minutes but allow for an additional 25 minutes to marinate fish.
Smoked Salmon with Creme Fraiche & Tagliatelle
| Rating: | |
| Prep Time: | 5 Minutes |
| Cook Time: | 15 Minutes |
I read somewhere that this dish is so easy to make that non-chef Italian men cook it to impress their WaGs on Valentine’s Day. I make this about once a month. It takes only as long as it takes to cook pasta, i.e. minutes, a real “busy day” dish…
Grilled Key Lime Mustard Salmon
| Rating: | |
| Prep Time: | 35 Minutes |
| Cook Time: | 10 Minutes |
Ron and I have been on a bit of a salmon kick the last few weeks. I love grilled salmon and am always trying to find new combinations for the grill. This may seems like an odd combo, but trust me, it is delicious. Neither the mustard or the lime are overp…
10 results of 186 Blogs
Cooking with Clive
http://cookingwithclive.com/clive-berkmans-blog/
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ABOUT CLIVE BERKMAN
Clive Berkman is known as the chef, manager, and owner of one of the finest restaurants in Houston. Under his guidance, the restaurant achieved many accolades, including The DiRoNa Award and Travel and Holiday magazine’s Dini…
Kitchen Mysteries with the Food Geek
http://www.finecooking.com/blog/food-geek
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Kitchen Mysteries is a weekly exploration of oddities surrounding cooking and food. They could be recipes that fail when they shouldn't, conflicting advice from different sources, or just plain weirdness. If it happens in a kitchen, and you're not su…
ThisFoodTastesFunny, Dishes served with a side of laughter...
http://www.thisfoodtastesfunny.com/
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Welcome to my cooking blog .. You will find a variety of fun and interesting recipes to make right in your own kitchen. But there's a little twist ..This is not your average cooking blog. Instead of your basic cookbook set up, my blog has an extra in…
Cooking with Anne
http://cookingwithanne.blogspot.com
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As the mother of 7 noseminers, (ages 19 years to 2 years ~ 5 girls, 2 boys) and Chief Cook and Bottle Washer (among other titles) of this brood, I find that cooking for and feeding so many takes a lot of time. Even with a culinary education, it's sti…
A Love Affair with Singaporean Food
http://greedyglutton.blogspot.com
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A Greedy Glutton's search to find all the best places to eat and drink in Singapore and beyond.
Cooking With Remy Martin
http://cookingwithremymartin.blogspot.com
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It never goes in the food. A glimpse at the life of a professional chef who prefers to pass his days with a cool buzz. Includes gourmet recipes bluntly put in layman's terms that can easily be mastered by anyone looking to impress or simply have fun…
TV Food and Drink
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I love to watch. I love to eat. I love to drink. I'd love to all of them better than I do at this moment. Come learn with me!
Cyder with Eloise
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My emphasis is on not only sourcing the freshest and finest ingredients my money can buy but also making sure I get value for that money in the way I cook.
Al Dente Gourmet
http://aldentegourmet.blogspot.com
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I'm a "food lover and a blogger"and I am obsessed with cooking, trying out new ingredients and photographing all my food.
Cooking With Fire
http://cooking-w-fire.blogspot.com
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My blog is all about Mexican cooking. The first element for Authentic Mexican Cooking.... is FIRE... FIRE in the heart, FIRE in the Food and FIRE on your stove.
10 results of 24 Blog Posts
Recipe | Teriyaki Grilled Salmon
May is National Barbecue Month It’s still cool here in the Pacific Northwest, but across the country, Moms, Dads, and chefs are beginning to plan for the outdoor cooking and dining season ahead.Here’s a classic recipe straight from the excecutive (read full article)
Barbecued Salmon
DH resisted making this recipe from Simply in Season. Barbecued fish? But hey, we decided to go for it. After all, that’s the point of this project, right? By the way, it went great with the Coleslaw with Fennel as shown. FOR PRINTABLE VERSION (read full article)
Baked Salmon with Basil Mayonnaise and Tomatoes
So far this year my new year’s resolution to get more fish into my diet seems to be right on track. The fact that it is currently salmon season is helping a lot. I simply can’t resist the beautiful pink lusciousness that is wild salmon. (read full article)
Summertime Grilled Salmon
Ingredients: 2 salmon fillets, about 1 pound each 1/2 cup vegetable oil 1/2 cup lemon juice 4 green onions, thinly sliced 3 tablespoons minced fresh parsley 1 ½ teaspoon fresh rosemary, minced 1/2 teaspoon salt 1/8 teaspoon pepper Directions: Place (read full article)
Cured Salmon “Gravlax” and Mustard Sauce “Hovmästarsås”
Pictures taken from Flickr kewpiebb99's photostream In Sweden you usually have Gravlax during the holidays i.e Easter or Christmas and also served in most restaurants and smörgåsbord. Gravlax is a piece of Swedish food history, except for Swedi (read full article)
Tips and Tricks for Cooking with Fish Fillets
Growing up, I didn't eat much fish. My mom didn't like it and I always assumed, to my dad's frustration, that I didn't like it either. It wasn't until I was in college that I realized, fish is okay. My relationship with it is improving. Given it's he (read full article)
Recipe | Teriyaki Grilled Salmon
May is National Barbecue Month It’s still cool here in the Pacific Northwest, but across the country, Moms, Dads, and chefs are beginning to plan for the outdoor cooking and dining season ahead.Here’s a classic recipe straight from the excecutive (read full article)
Red Curry Haddock with Bok Choy and Mushrooms
Ok, I am officially addicted to red curry paste. I think this is my third dinner this week with red curry as an ingredient, but there have been no complaints from the peanut gallery! This spicy dish is wonderful served either with rice or (read full article)
Cedar Plank Salmon
I belong to several recipe and cooking newsletters. "Sizzle on the Grill" comes from Char-Broil, the manufacturer of my grill. I do get some really awesome recipes and information from them. Here is one such recipe for salmon. I can taste the Beurre (read full article)
Maryland Mustard-Crusted Salmon
Ingredients: 4 salmon fillets, about 1/2 pound each 1/4 cup finely minced garlic 3 tablespoons butter or margarine 3/4 cup whole-grain Dijon mustard 1/2 cup dry white wine Lemon wedges Directions: Rinse fish; pat dry. Place pieces, skin down, on a (read full article)
8 results of 8 Discussions
2 years ago
It's Just Not the Holidays Without...
Posted by Anniepooh in General Discussions | 2 years ago
1 year ago
What are you all making tonight!?
Posted by theparishouse in Cooking Questions | 1 year ago
1 year ago
Who Has Some Really Juicy Fish Recipes?
Posted by Theresa111 in Cooking Questions | 1 year ago
2 years ago
Super bowl party anyone?
Posted by urbanideas in General Discussions | 2 years ago
2 years ago
The incredible cucumber
Posted by amybyrd21 in General Discussions | 2 years ago
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