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| Prep Time: | 15 Minutes |
| Cook Time: | 30 Minutes |
Jonesing for scones! Westbrook Inn Cranberry-Orange Scones from Westbrook Inn Bed and Breakfast in Westbrook, CT; a BnBFinder listed inn.
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| Prep Time: | 15 Minutes |
| Cook Time: | 15 Minutes |
A wonderful taste treat in a cookie style scone with hints of lemon and ginger with a little almond crunch!
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| Prep Time: | 10 Minutes |
| Cook Time: | 15 Minutes |
What a delicious scone recipe. This was my first experience with lavender and I loved it! It originally ask for 1/3 cup of honey which I replaced with Splenda. They come out high, fluffy, moist and so tender. They aren't "sweet" but have a lovely rich fla…
A Little Inspiration from New Zealand"Scones with Seedless Raisins"One of the New Zealand's Foods I adore is “The Famous Scone” .These is a classic in New Zealand-Ooo, I still remember the first time I tried Scones- what can I say …It was lo (read full article)
It's that time of the year: back-to-school preparations are in order! You'll see moms and dads at the malls, arguing with their kids while they the power struggle over their kids' back-to-school wardrobe teeters back and forth. You'll see kids throwi (read full article)
Bread has always really intimidated me. I attempted to make bread once many years ago and totally failed, so have stayed away from it since then. This loaf wasn’t perfect, but the flavor was amazing. I am excited to try out some new recip (read full article)
I did a breakfast for dinner sort of thing the other day, with scones and maple-baked potatoes and carrots. The scones are actually the chive spelt biscuits from Vegan Brunch, except that I replaced the spelt flour with standard white, adding about (read full article)
Cornbread Muffins, adapted from Allrecipes Ingredients: 1/3 cup all-purpose flour 1/3 cup cornmeal 1 tablespoon granulated sugar 1/4 teaspoon salt 1 1/4 teaspoon baking powder 1/3 cup egg substitute 1/3 cup low-fat buttermilk 1 1/2 tablespoons canol (read full article)
Over 1600 Waffle Houses grace this great nation of ours, mostly in the South. Their signs, plain and tall, beckon you from the interstate. The melody to “Prop Me Next to the Jukebox if I Die” by Joe Diffie pings off the countertops. (read full article)
So I really enjoy baking…a lot. I feel good about cakes and cookies but when it comes to muffins and breads, I am still learning. This was my first attempt at scones and it was a huge success. I found a great recipes and will definitely (read full article)
We’ve been lucky - the kids have stayed at our house all week. Unfortunately, the news that they were going to stay was somewhat last minute, so I was unable to take a vacation all week to be with them. I did, however, manage to take Friday of (read full article)
A Common Ground819 W 36th StBaltimore, MD 21211(410) 235-5533 Sitting on The Avenue is this little coffee shop, that does it right. This is no Starbucks... The some of the eclectic locals of Hampden are always are always starting their day here along (read full article)
I needed a little pick me up the other afternoon and didn't have the ingredients to make a cake, so I settled on dropped scones or Scotch Pancakes. They are basically little pancakes made with a thick and fluffy batter, great with afternoon tea! In (read full article)