Search Results: Seafood Specials
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10 results of 24 Recipes
Seafood Salad Thai style (Yam Thale)
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| Prep Time: | 10 Minutes |
| Cook Time: | 5 Minutes |
Seafood salad or Thai called "Yam Thale" Every bite of this seafood salad offers a taste-explosion of Thai flavors! At the same time, the dressing never overpowers the fresh taste of the seafood, but rather brings out all of its natural succulence. While…
Seafood Spread
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| Prep Time: | 10 Minutes |
| Cook Time: | 0 Minutes |
Here's a delicious seafood treat that's great for entertaining. It's good served on crostini.
Jamaican Stew Seafood with Rice
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| Prep Time: | 15 Minutes |
| Cook Time: | 15 Minutes |
A delicious Jamaican Seafood Stew using a variety of fish, seafood and spices indigenous to the Caribbean. I have travelled often to that part of the world and just fell in love with Jamaican cuisine in particular. I hope you enjoy.
Sardine Impanate - Fried sardines
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| Prep Time: | 20 Minutes |
| Cook Time: | 15 Minutes |
Have you ever met anybody that cringes about the idea of having anchovies on their pizza? Well I actually belong to the opposite category of consumers. I absolutely adore seafood in every form and shape. The sharper the taste is, the better. I used to be…
Ceviche
| Rating: | |
| Prep Time: | 30 Minutes |
| Cook Time: | 0 Minutes |
Imagine yourself eating outdoors with a beer or margarita in hand, an ultra chilled dish of ceviche in front of you, tortilla chips on the side. With the hot days of summer upon us, ceviche is the perfect appetizer or even main course on a warm evening. N…
Seasoned Lobster Tail
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 25 Minutes |
My husband and I love seafood and we're always trying new ways to cook lobster. WE steamed a lobster tail in our steamer with some delicious seasonings and herbs. It came out great. This would be good for company.
Baked Salmon
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| Prep Time: | 10 Minutes |
| Cook Time: | 10 Minutes |
While I was a cook at my home town restaurant, I learned some delicious seafood recipes.
Rebekka;s Smoked Oyster Pasta
| Rating: | |
| Prep Time: | 5 Minutes |
| Cook Time: | 15 Minutes |
Rebekka made this for her brother that loves smoked oysters. This is a budget frindly way to get your seafood for those of us who are not near the ocean. The Smoked Oysters are a dollar a can.
Seafood Breakfast Roll-up
| Rating: | |
| Prep Time: | 45 Minutes |
| Cook Time: | 30 Minutes |
This is another one of my spur-of-the-moment innovations. I used the same crust as in the "Savory Meat Strudel" and stuffed it with some of my favorite breakfast ingredients (eggs, cheese, and lobster).
Seafood bisque with Canederli
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 30 Minutes |
An unusual combination: a bisque that tastes like the sea and canederli, which are to the mountains. It is this combination makes the recipe so refined.
4 results of 4 Blogs
Healthy Cooking Recipes
http://healthy-cooking-recipes.most-effective-solution.com
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Healthy Cooking Recipes brings a variety of healthy recipes for everyone to enjoy, from soups and starters, meat and poultry, fish and seafood, vegetable and salads to cakes and desserts.
Talk Wine & Colorado's Wine Country
http://coloradowinecountryinn.blogspot.com
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| User Rating: | |
The innkeepers of the Wine Country Inn discuss rates and specials, wine, wine country and small town life in Palisade, Colorado
Seafood Facts
http://seafoodfacts.blogspot.com
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| User Rating: |  |
I try to cover all aspects of seafood from selection to preparation, also sustainability safety, farm versus wild, etc.
Comfort Food From Louisiana
http://comfortfoodfromlouisiana.blogspot.com
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Louisiana is the Land of Seafood & Sweets: Cajun, Creole, Southern comfort food, easy recipes, articles, Cajun jokes, Louisiana and New Orleans photos, food videos.
10 results of 14 Blog Posts
Tofu Claypot Special
Tofu Claypot is one of the most delicious seafood, is a blend of shrimp, squid and snapper fillets. Tofu Claypot has a flavor that is tasty and warm spices of choice. Ingredients: 75 g snapper fillets 65 g peeled shrimp 65 g squid, cut into small pie (read full article)
*The Local Report – McCall’s Meat & Fish Co.
1.9 miles, about 5 minutes, from my home in Atwater Village. There’s a new butcher in town and boy am I happy. It seems that the neighborhood butcher has gone by the wayside and that more and more people are relying on supermarket butchers. (read full article)
Pan Seared Scallops, Yum!
Friday equals Fish Day! My local grocery store’s Fish Dept. will be quite busy today! Yesterday, as I was glancing through the new sales flyer from Big Y, “Fresh Wild Caught Sea Scallops” are featured. An extra temptation in purchasing Sea Scal (read full article)
Saturday Fresh Markets at Rocklea, Brisbane
I love going to the Fresh Markets on Saturdays at Rocklea! It is always busy busy busy with people bustling around and families lining up for very cheap fruit and vegetables (compared to supermarkets) . Not only that the markets sell the cheapest (read full article)
"Seasons" Schedule
I must apologize for the "lateness" of this information. Robin and I are planning to be at the Seasons for lunch today and will talk to Rachel about the timing. In the meantime ......January Events 2010Friday, January 22nd 6:00PM-9:00PMLIVE MUSIC fea (read full article)
Shrimp, okra and zucchini/courgette stir-fry
The end of the holiday season saw me with a few more pounds than usual and tighter jeans. I know I am not alone with this weight gain. Just take a look around and see all the ads for slimming product and clubs, gym promotional fees and diet specials (read full article)
Heston Blumenthal's Hinds Head, Bray [Restaurant Review]
Reviewed by the Wild Boar When my parents came down, I was wondering where’s the best place to go to let them eat the best of British gastropub food – the first answer that sprung to mind was the Hinds Head. Just a few doors down of the Fat (read full article)
Friday (into Saturday) Foodstuffs 12.18.09: Where To Go for Seven Fishes on Christmas Eve
As we hunker down and watch the snow fall this weekend, I started to think about that classic holiday story. Come join me, won't you?'Twas the night before Christmasand all through the house,Not a creature was stirringbecause they were all stuffed wi (read full article)
Resturant Review: Marty's Boston Crab
I have been going to Marty's for a few years with my parents and occasionally my sister (she isn't crazy about seafood). My parents, Ron, and I felt like venturing out for fish last Friday and decided Marty's. Our favorite thing to get the evening st (read full article)
Qiong Shan Tofu (Steamed Egg Whites Hainan Style)
"Qiongshan or Qiong Moutain" is situated on the northern coast of Hainan province, China. 'Tofu' here is not made from beancurd, but egg whites. Then why is it called Tofu? Because of its smooth, silky and delicate texture resembles to 'tofu'. This i (read full article)
4 results of 4 Discussions
2 years ago
Favorite ingredient in Gumbo
Posted by amybyrd21 in General Discussions | 2 years ago
1 year ago
What Foods Do You Want To Prepare Yet Ha…
Posted by Theresa111 in Cooking Questions | 1 year ago
10 months ago
What Will You Do With Your Holiday Lefto…
Posted by Theresa111 in Cooking Questions | 10 months ago
10 months ago
Bunny Live~Caribbean Cuisine using Ginge…
Posted by theparishouse in General Discussions | 1 year ago
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