3 results of 3 Blog Posts

Shrimp and Asparagus Salad; the importance of sexy undies

posted June 11, 2010 in Thyme for Cooking, the Blog

Question: Why should one always wear sexy underwear for doctor's appointments in France? Answer: Because if you're going to parade around strangers, of both sexes and all ages, in your undies (or less) for the better part of an hour you'll want to lo (read full article)

Recipe Road Test: Shrimp with Tomatoes, Oregano, and Feta

posted September 29, 2009 in BlueHat Man

Joyce Goldstein has a couple of dozen cookbooks under her wing. Literally. Taverna, from which this recipe comes, was early on, in 1996. It’s about the “best of casual Mediterranean cooking”, something about which Joyce knows a thing or two. Th (read full article)

Creamy Seafood Mornay Recipe

posted September 17, 2009 in Maryland Meals

Ingredients: 1/2 pound scallops 1 1/4 pounds shrimp 24 oysters 1/2 cup white wine 1/2 cup vermouth 1/3 cup butter 1 tablespoon onion, minced 1/3 cup all-purpose flour 3 cups light cream 1/2 cup Gruyere cheese, shredded 1/2 cup Swiss cheese, shredded (read full article)

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