10 results of 10 Recipes

Barbecueing Meat the Sicilian Way

Barbecueing Meat the Sicilian Way

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Prep Time: 5 Minutes
Cook Time: 15 Minutes

Here is an excellent lamb dish grilled the sicilian way. For those concerned about the health hazards of charcoal-grilling producing carcinogens called polycyclic aromatic hydrocarbons (PAHs), no need to worry. Use leaner meats that drip less fat. Fat, wh…

SIcilian Fried Shrimp

SIcilian Fried Shrimp

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Prep Time: 5 Minutes
Cook Time: 10 Minutes

See full story on my site

Sicilian Stuffed Butternut Squash

Sicilian Stuffed Butternut Squash

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Prep Time: 10 Minutes
Cook Time: 30 Minutes

This story below was taken from a blog I found on the web, while looking for information on squash. Of course the site had nothing to do with the vegetable except that it is used in the contest of the proverb. “Falla comu vó é sempri cucuzza.” Lite…

Sicilian Sesame Cookies

Sicilian Sesame Cookies

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Prep Time: 10 Minutes
Cook Time: 30 Minutes

Adapted from Good Housekeeping Favorite Recipes – Cookies! These cookies are so special to me since they bring back so many wonderful memories. Enjoy!

Mom's Onions with eggs (A Scipuddata)

Mom's Onions with eggs (A Scipuddata)

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Prep Time: 5 Minutes
Cook Time: 15 Minutes

(A scipuddata is a sicilian name for this recipe, it kind of means like mixed onions). This is a recipe that my mom used to make for us, she would make it for a quick lunch or a snack and of course sometimes for dinner too when we were on a budget. We di…

Chicken Panino

Chicken Panino

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Prep Time: 5 Minutes
Cook Time: 5 Minutes

This chicken panino is a delicious Sicilian twist on a classic sandwich. Basil, green onion and Parmigiano Reggiano complement the tomato sauce tremendously to create one amazing chicken sandwich!

Sicilian Style ~Spaghetti with Chickpeas & Tomatoes

Sicilian Style ~Spaghetti with Chickpeas & Tomatoes

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Prep Time: 10 Minutes
Cook Time: 20 Minutes

This is one of my favorite dishes to make for Sunday night dinner with friends and family. I hope you enjoy this simple to make yet, delicious recipe!

Capellini with Pesto Alla Trapanese

Capellini with Pesto Alla Trapanese

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Prep Time: 10 Minutes
Cook Time: 10 Minutes

A Sicilian pesto featuring tomatoes, basil, and garlic flavor angel hair pasta tossed with chicken sauteed in olive oil.

Sicilian Panelle

Sicilian Panelle

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Prep Time: 5 Minutes
Cook Time: 5 Minutes

Panelle stands are as popular in Sicily as, hot dog stands, in the US. You can quickly grab a Panini and Panelle as you are walking down the street and hunger pain attacks. But sometimes you will grab a sandwich with panelle just because that’s what you…

Tailor Made Spaghetti

Tailor Made Spaghetti

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Prep Time: 20 Minutes
Cook Time: 10 Minutes

In 1958, at the age of 19, my zio Giuseppe Manto (Uncle Joe) parted with Sicily, I recall always hearing about zio Giuseppe, even though I had never met him. When he left I had not been conceived yet, but I heard my parents talk about him as if he had b…

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I SICILIAN

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Food Memories of My Sicily

10 results of 125 Blog Posts

Tuscan street food

posted August 14, 2010 in Aglio, Olio & Peperoncino

Image © AT Casa I wrote a post on Panelle some time ago, providing the recipe for the typical Sicilian street food fritter made with chickpea flour.But I had completely forgotten about Cecina! During a recent weekend escape in Lunigiana, I was p (read full article)

Ingredient Wiki: Sicilian Wines

posted August 06, 2010 in I SICILIAN

Recently, Sicily has received attention when it comes to wines, thanks to marketing and several unique to the region, grape varieties. There are many fine wineries in Sicily and most of the successful ones are family affairs. PS: I love to support s (read full article)

Ingredient Wiki: Squash

posted August 01, 2010 in I SICILIAN

Squashes are considered a fruit and fall into two groups, summer and winter squash, depending on whether they are picked as immature fruit, making them summer squash or mature fruit which become winter squash. Both Summer and Winter squash can be f (read full article)

Sicilian Panelle

posted July 31, 2010 in I SICILIAN

Panelle Panelle stands are as popular in Sicily as, hot dog stands, in the US. You can quickly grab a Panini and Panelle as you are walking down the street and hunger pain attacks. But sometimes you will grab a sandwich with panelle just because tha (read full article)

Sicilian Stuffed Butternut Squash

posted July 30, 2010 in I SICILIAN

RIpienu di Cucuzza X X This story below was taken from a blog I found on the web, while looking for information on squash. Of course the site had nothing to do with the vegetable except that it is used in the contest of the proverb. “Falla comu v (read full article)

Chicken Meatballs with Ariosto Seasoning

Its no secret that we're in the midst of an extraordinarily hot summer. Record highs have been set all over the country and here in the city, we've been living in a blast furnace; each day more hot and humid than the next. I'd say that its typical (read full article)

Ingredient Wiki: Garlic

posted July 23, 2010 in I SICILIAN

The scientific name for garlic is “Allium Sativum”. This incredible seasoning is guaranteed to transform any meal from plain into a bold and aromatic dish. Closely related to the onion, leek, chive and shallot. Garlic is used worldwide from on (read full article)

Chicken Panino

posted July 22, 2010 in I SICILIAN

Paninu di Pollu X X I’m about 6 years old. My best friend is Loredana who lives in Rome but comes down to Sicily regularly with her parents to visit her grandparents who live on the floor below us. I also play with 2 other neighbor girls Rosa (read full article)

Ingredient Wiki: Battuto

posted July 16, 2010 in I SICILIAN

Battuto describes a method for chopping and a mix of vegetables used in preparation of many Italian dishes. Battuto describe the knife striking the base ingredients against the cutting board. It is the first stage of the preparation in flavoring dis (read full article)

Updates

posted July 15, 2010 in I SICILIAN

It seems like I disappeared for the last few days but I have been working on a short story and actually I have made a few additions to my blog, in existing posts. For example The Pizza sauces and toppings has new topping recipes. “Anchovy and S (read full article)

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