10 results of 103 Recipes

The Cranky Yankees Collards

The Cranky Yankees Collards

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 45 Minutes
Cook Time: 120 Minutes

Okay, so this isn’t going to be a half hour recipe. I’ve been invited to add it anyway. It’s not vegan and it definitely isn’t health food, but it is oh so good. What’s a Yankee doin’ cookin’ greens? In my early 20’s, I was an independe…

Annabelle's Breakfast Casserole

Annabelle's Breakfast Casserole

Rating: star_onstar_onstar_onstar_onstar_off
Prep Time: 15 Minutes
Cook Time: 30 Minutes

One of my favorite recipes that my Grandma makes has to be this one. She is famous for her huge breakfasts because our whole family would always stay over during the holidays and wake up hungry. Even though we were a large group, Grandma always seemed t…

Pork Chops with Mushroom Gravy

Pork Chops with Mushroom Gravy

Rating: star_onstar_offstar_offstar_offstar_off
Prep Time: 10 Minutes
Cook Time: 15 Minutes

I love pork chops but sometimes it is hard to come up with new ways to make them. I got the inspiration for this dish from an old fashioned southern food restaurant. They make collard greens, fried pork chops, and then pretty much smother everything in…

Mint Julep

Mint Julep

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 5 Minutes
Cook Time: 0 Minutes

A classic Southern recipe.

Fried Lemon Catfish

Fried Lemon Catfish

Rating: star_onstar_onstar_onstar_onstar_off
Prep Time: 10 Minutes
Cook Time: 20 Minutes

Here's an old southern catfish recipe. My husband's aunt gave me this delicious recipe for fish. He enjoys this dish.

Southern Popcorn

Southern Popcorn

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 5 Minutes
Cook Time: 10 Minutes

This is a great snack for kids to make. I got this recipe for popcorn from a gift cookbook my husband bought me. It's also a good recipe for gift giving during the holidays.

Traditional Southern Cornbread

Traditional Southern Cornbread

Rating: star_onstar_onstar_onstar_onstar_off
Prep Time: 5 Minutes
Cook Time: 40 Minutes

A traditional recipe from the South. If you're from outside Dixie you'll notice this recipe doesn't include sugar (Sweet Cornbread). This recipe has been handed down in my family for generations. I had to experiment with the amounts because no one had eve…

Chicken and Dumplings

Chicken and Dumplings

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 10 Minutes
Cook Time: 40 Minutes

This is a super easy, VERY yummy way to make that Southern favorite, chicken and dumplings or chicken and pastry as some folks prefer to call it. If you don’t have time to make your “dumplings” from scratch this is a quick, easy and very tasty way…

Harley's Pizza On The Run

Harley's Pizza On The Run

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 15 Minutes
Cook Time: 20 Minutes

These are just 1 of my dishes,that are cheap,fast,exspecally when youve had a hard day.Putting food on the table has become so hard,Its hard enough to wonder how your going to pay the morgage,little lone putting food on the table for your family..Well wor…

Mashed Potato

Mashed Potato

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 5 Minutes
Cook Time: 25 Minutes

Hubby and I both love Mashed Potatoes but we don't buy those ready packs from the store. We always want to be in control of the food we eat. One thing we both avoid in food is too much salt. We checked the salt contents of each package and we just could n…

10 results of 283 Blogs

SippitySup- Serious Fun Food

http://www.sippitysup.com

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SippitySup is serious about food. Nonetheless the key element is fun. Which does not mean I won’t be passing along the best information I can. It just means the tone be lighter than you have seen before.

WineToMatch Blog | Food & Wine Pairing

http://www.winetomatch.com/blog/

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Master Sommelier Jesse Becker, and the other publishers of the WineToMatch website and iPhone application share their thoughts and suggestion on food and wine pairing and life as a restaurant sommelier.

Grydeskeen.dk - recipes, food talk, and more fun in the kitchen!

http://en.grydeskeen.dk

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Blog with homemade food,run by the 2 Danes Lars and Morten. Experimental kitchen, and ice creams, all mingled togheter. Come have a look.

Happy Food

http://www.happyfood.org.uk

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Happy Food is my personal blog chronicling my adventures, and sometimes misadventures in the kitchen with my beloved Magimix and the world of food, with a good strong heavy dose of baking and cakes thrown in! The blog was originally intended to act a…

Southern Grace Gourmet

http://www.southerngracegourmet.com

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Southern family food and cooking Blog with lots of whole food recipes from my family to yours.

Picnic Food Ideas

http://www.picnicfood-ideas.com/

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Here at PicnicFood-Ideas.com we are 100% committed to delivering the absolute best information you can find about picnic food and picnic food ideas – recipes,ideas, how to make a perfect picnic, and how to get the best out of it. Our articles were…

Ubiquitous Food Cravings

http://ubiquitouscravings.wordpress.com/

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If there’s one thing to know about me as a foodie, it’s that my body is constantly craving some sort of food, all the time, anytime and not only one but multiple cravings at one moment. Sadly as a cheap student stuck in Kingston, my options are v…

Food For Thought

http://www.halfhourmeals.com/food-for-thought

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A Food Lover's Recipe Blog

The Food Talk

http://www.thefoodtalk.com

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This blog will increase in entries as the author try out new food or stumble upon cravings or even trying out new cooking recipes. It will stay pure as a site for food, food, food and nothing else but food.
Enjoy your cruise with the author! You’r…

Comfort Food From Louisiana

http://comfortfoodfromlouisiana.blogspot.com

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Louisiana is the Land of Seafood & Sweets: Cajun, Creole, Southern comfort food, easy recipes, articles, Cajun jokes, Louisiana and New Orleans photos, food videos.

10 results of 352 Blog Posts

Cherry Peach Cobbler

posted August 16, 2010 in The Cook's Tour

Hello!  It's been a long, long time since we've chatted. I have been somewhat preoccupied with some issues at my day job which prevented me from giving proper focus to all of you. But I'm back now. I hope you'll forgive me - I brought you a love (read full article)

Steak with Chimichurri Sauce

posted August 15, 2010 in Framed - My Life One Picture At A Time

Okay, so this is the time of year I start to get panicky about my herbs. I have these great whiskey barrels right outside my kitchen door, and every Mother's Day weekend I plant them full of basil and rosemary and parsley and thyme and sage and tarr (read full article)

BJ’s Market & Bakery @ Lollapalooza

posted August 15, 2010 in LookyTasty.com

We walked over to Chow Town North to pick up something quick before heading to the next performance. We stopped at BJ’s Market & Bakery. We ordered the Fish Tacos ($5) and Turkey burger ($5) to share. The food was quick indeed, but not ve (read full article)

The Legacy of Buck Bannister

posted August 14, 2010 in Sleeping Kitten - Dancing Dog!

Over the past year I have been a site manager, coordinator and food writer for Half Hour Meals. During this time I have met cooks, chefs, cookbook authors, culinary instructors, culinary students, food radio and TV personalities, other food writers, (read full article)

Framed Goes Out!

posted August 11, 2010 in Framed - My Life One Picture At A Time

Okay, this is a special announcement. Hear ye, hear ye.Now you KNOW how much I do love my kitchen and everything that goes on in there. But everyone needs a break now and then, and for my, that break comes on Saturday nights, when the Southern husb (read full article)

BBQ Pitmasters Revamp Ready to Roll

posted August 11, 2010 in A BBQ Nation

On Thursday, August 12, TLC's "BBQ Pitmasters" makes its return for season two.  But don't expect to see Myron, Johnny and the crew going head-to-head each week.  No, this season has been flipped upside down and is no longer the documentary (read full article)

Daddy's Birthday

posted August 09, 2010 in Sugar Pies

William "Mid" Bannister 1920-1990  I mention Mama on here a good bit because she was the "cook" in the family. But, my father (or Daddy as he was known since we are Southern) could also find his way around the kitchen when need be. In fact, I (read full article)

Michael Chiarello's Best Ever Potato Fritters

posted August 06, 2010 in French Fry Diary

For today's Food Network Friday we're looking at a version of the favorite fried food by Chef Michael Chiarello. He's famous for his Bottega Restaurant in the Napa Valley in California, and his Food Network series "Easy Entertaining with Michael Chi (read full article)

"Rudy's - A Cook's Paradise" Food Trivia

posted August 03, 2010 in Boise Foodie Guild

It's been a while since I have posted this Food Trivia from Rudy's in Twin Falls. No excuse! Just lazy in the summer. Nut here is the trivia for this week. Try the mustard. Maybe have Rabbit in a Mustard Cream Sauce? I'm getting hungry!Week in the Hi (read full article)

Shanghai 2010 - Xin Tian Di

posted August 02, 2010 in CW\'s Food & Travel

Xin Tian Di in Shanghai was one of the first lifestyle districts to be developed in China. It is located near the first conference of the Communist Party of China – at South Shanghai near Huaihai Zhong Lu. Since its launch, this project has been tr (read full article)

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