Search Results: Spring Lettuce Mix
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10 results of 61 Recipes
Tuna Tortilla
| Rating: |  |
| Prep Time: | 15 Minutes |
| Cook Time: | 5 Minutes |
Crisp lettuce, tuna, tomato and onion wrapped in a warm garlic and coriander tortilla. Spice up your wrap with pickle and radish. Perfect for the sunny spring lunches.
Spring Sugared Marshmallows
| Rating: |  |
| Prep Time: | 5 Minutes |
| Cook Time: | 15 Minutes |
Once you've made homemade marshmallows, the ones at the grocery store will never look the same! These perfectly puffy, melt in your mouth vanilla marshmallows are dipped in sweet, spring-colored sugars. Perfect for your Easter basket, or just a fun spri…
Pork Spring Rolls
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| Prep Time: | 10 Minutes |
| Cook Time: | 10 Minutes |
I made these spring rolls prior to going sailing. Wrapped tightly enough, they're great for portable goodness.
Mexican Chicken Lettuce Wraps
| Rating: | |
| Prep Time: | 5 Minutes |
| Cook Time: | 15 Minutes |
Traditional lettuce wraps take a trip south of the border in this Mexican version. The lettuce essentially replaces a taco shell, so you're saving some calories without sacrificing the crunch. The filling is incredibly versatile. This is a simple and deli…
Japanese Spring Chirashi-Zushi
| Rating: | |
| Prep Time: | 30 Minutes |
| Cook Time: | 45 Minutes |
Here’s a Japanese recipe called Spring Chirashi-Zushi. Easy to make for the family or parties. You may also use other Shell Fish if clams are not available.
Fresh Pear Salad with Red Wine Vinaigrette
| Rating: |  |
| Prep Time: | 15 Minutes |
| Cook Time: | 0 Minutes |
I love fresh salads, but I love salads that include fresh fruit even more. Crisp pears give this salad a fresh taste and crunchy texture. You can whip this salad up in a flash for a simple side dish, or even pair it with some soup and you have an entire…
Easy Watermelon Salad
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 0 Minutes |
This is a refreshing and light tossed summer salad. I used butter lettuce allowing the Watermelon to be the star.
Fried Spring Rolls (PO PIA THOT)
| Rating: | |
| Prep Time: | 60 Minutes |
| Cook Time: | 30 Minutes |
This dish originates in Vietnam and the dipping sauces vary from region to region. Most likely the sauce that you would easily find in your country is plum sauce which comes bottled and ready made. Should the plum sauce be too sweet and not spicy enough s…
Crispy-Ginger Tofu Lettuce Wraps
| Rating: | |
| Prep Time: | 15 Minutes |
| Cook Time: | 10 Minutes |
When Tatjana and her friend Leah gobbled these lettuce wraps up before I could cool the recipe long enough to store it, I knew I was onto a winner. This scrumptious, low-carb, vegan dish can also be adapted for you meat lovers out there – just substitut…
Key Lime Pie
| Rating: | |
| Prep Time: | 15 Minutes |
| Cook Time: | 15 Minutes |
Delicious, sweet/tart small pie. A refreshing and light dessert for spring or summer. Great for kids.
5 results of 5 Blogs
Kitchen Gadget Girl
http://www.kitchengadgetgirl.com
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All about cooking for a family, using fresh, local ingredients, with a few kitchen gadget and cookbook reviews in the mix.
Salad in a Jar
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| User Rating: | |
Personal collection of recipes including instructions for vacuum-packed lettuce, homemade Greek yogurt and other skinny secrets.
Weeknight Gourmet
http://weeknightgourmet.blogspot.com
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| User Rating: | |
Quick tasty meals in under 30 minutes whenever possible. I try to keep everything lower in fat content than the original recipes whenever possible. This blog is a mix between gourmet and comfort food, leaning more towards super flavorful comfort food…
Au Yéti gourmand
http://yetigourmand.blogspot.com/
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My cooking is ludic and creative. I like to mix savors and to invent sometimes improbable combinations, the whole raised of spices and good mood. Follow the greedy traces of Mama Yéti and enjoy!
Whatcha Makin' Now?
http://whatchamakinnow.blogspot.com
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| User Rating: | |
Hi! I'm Chelsea! Baking is my favorite pastime. And to please my husband I try to mix in "real" recipes and not just sweets. Friends and family have given me so many great recipes over the years that are just too good to keep to myself. Each recipe h…
10 results of 21 Blog Posts
Lumpiang Ubod (Heart of Palm Spring Rolls)
Ingredients: 500 g. of ubod 250 g. of lean ground pork 2 cups shrimps, shelled, chopped, heads removed 250 g. of boneless chicken thighs (skin on) 1 whole garlic, minced lettuce leaves patis (fish sauce) freshly ground black pepper & salt to ta (read full article)
Caesar Salad
When it comes to egg, I am a total hypocrite. I could eat raw cookie dough like there is no tomorrow, but when it comes to raw egg in anything else I get a bit skeeved out. Thankfully, I got over that quickly when I came across this recipe for Caesa (read full article)
Vietnamese Spring Rolls
300 grams crab meat8 medium sized shrimps cut into strips⅔ cup ground pork½ cup soy bean noodles, (bead thread)2 pcs. Chinese mushrooms (soaked in water for 1 hour), sliced very thinly1 egg½ of a big onion, choppedWh (read full article)
Green Salad, Fresh from the Garden, with Raspberry Vinaigrette
Spring is the season for salads! My mesclun mix that I sowed in my garden has been producing abundantly and we've been blessed with fresh greens. As easy as it is to grow from seed I really encourage you to give it a try! Lettuce has a short ro (read full article)
Spinach Squares
Spring has sprung! It seems like overnight the farmer’s market is suddenly bursting with lettuce, spinach, and strawberries. I can finally get started on the spring recipes from Simply in Season like this one. FOR PRINTABLE VERSION CLICK HER (read full article)
La vignarola
A Springtime Roman treat, la vignarola is a vegetable 'medley' made from spring onions, fava beans, artichokes, peas and tender lettuce. It comes in an entirely vegan/vegetarian version and one that uses a bit of guanciale or pancetta to lend flavor (read full article)
CSA – Week 1 – Maple Salad Dressing
Today I picked up my first CSA delivery. I got Chinese cabbage, Siberian kale, chives, garlic chives, a spicy greens salad mix of about twenty greens, small bunches of Tango lettuce , spring herbs, granola and eggs. My bag also had a note from th (read full article)
CSA – Week 1 – Maple Salad Dressing
Today I picked up my first CSA delivery. I got Chinese cabbage, Siberian kale, chives, garlic chives, a spicy greens salad mix of about twenty greens, small bunches of Tango lettuce , spring herbs, granola and eggs. My bag also had a note from th (read full article)
Thai Dumplings (Khanom Jeeb)
Also written as ‘khanom jeeb‘, these delicious treats originate from China (where they are known known as ’siu mai’). If you find that some Thai food is just too spicy for you, try some of the Chinese-style dishes such as khanom jeeb or salap (read full article)
Recipe of the Week: Turkey Burgers with Rosemary
With the beautiful weather we’ve been having and Earth Day being tomorrow…Alex, Soph and I have been thinking grilling. Now, we live in a 3rd floor apartment that doesn’t allow grills on the patio, BUT, we have a broiler! That mea (read full article)
6 results of 6 Discussions
1 year ago
Happy Spring Cleaning
Posted by Theresa111 in General Discussions | 1 year ago
1 year ago
What are you all making tonight!?
Posted by theparishouse in Cooking Questions | 1 year ago
2 years ago
Who Likes To Eat Meals Outdoors?
Posted by Theresa111 in General Discussions | 2 years ago
10 months ago
What Will You Do With Your Holiday Lefto…
Posted by Theresa111 in Cooking Questions | 10 months ago
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