2 results of 2 Recipes

Spring Sugared Marshmallows

Spring Sugared Marshmallows

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 5 Minutes
Cook Time: 15 Minutes

Once you've made homemade marshmallows, the ones at the grocery store will never look the same! These perfectly puffy, melt in your mouth vanilla marshmallows are dipped in sweet, spring-colored sugars. Perfect for your Easter basket, or just a fun spri…

Cake Pancong traditional cake

Cake Pancong traditional cake

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 15 Minutes

this cake what i used to eat when i was a kid until now, this is a tradiotional cake in Jakarta Indonesia

10 results of 269 Blog Posts

Praline Pecan Brownies

posted August 17, 2010 in Sugar Pies

Praline Pecan Brownie After making these as part of my early morning baking ritual I am under strict orders not to bake delicious smelling goodies in the middle of the night. According to Michael the scent of baked goods and especially chocolate f (read full article)

Zucchini Bread Muffins

posted August 12, 2010 in Iowa Girl Eats

I finally found a use for that MAMMOTH zucchini from my Mom’s garden – Zucchini Bread Muffins!   Zucchini Bread Muffins Yields: 12 muffins. Based on this recipe. Ingredients: 1 1/2 cups all purpose flour 1/2 teaspoon salt 1/2 teas (read full article)

The Island-Inspired Salad You’ve Got to Try!

posted August 10, 2010 in Iowa Girl Eats

It’s HOT. No it’s not Paris hot. It’s HOT hot! We’re sitting at a 110 degree heat index at the moment, so I figured it was in my best interests to workout in the comfort of my air conditioned living room this afternoon. I pop (read full article)

Chocolate Peanut Butter Swirl

posted August 09, 2010 in Sugar Pies

Chocolate and peanut butter, is there any combination quite so delicious? I'm a great fan of this combination and Reese's Cups and Pieces remain among my all time favorite candy. In fact, give me Reese's Pieces at the movies and I'll be happy! Thes (read full article)

In Search of the Perfect Chocolate Chip Cookie

posted August 06, 2010 in Frugal Antics of a Harried Homemaker

The problem with searching for the "perfect" chocolate chip cookie, is that opinions are subjective.  What I like in a cookie, maybe you don't.  A recipe that one person raves over may seem blah to the next.  When I saw America's Test (read full article)

Let's Get Corny!

posted August 04, 2010 in A Foodie's Quest

Aahh corn! It is, for me, the quintessential summer food. More so than any other fruit or vegetable that abound at this time of the year. Even... gasp... tomatoes -don't get me wrong: I love tomatoes; but I grow my own from seed so I basically  (read full article)

Zucchini Cookies

I promise this is the last of the zucchini desserts for awhile. Simply in Season offers two versions of this cookie – one with chocolate chips, the other raisin. I picked the chocolate. FOR PRINTABLE VERSION CLICK HERE: Zucchini Cookies Sourc (read full article)

All About Yeast

posted July 26, 2010 in Plentyonyourplate

Day Six is here of the POYP breadmaking ezine: And it’s ALL ABOUT YEAST There are 2 kinds of dry yeast instant yeast and regular active dry yeast. These can be used alternately depending on the needs of the baker and the k (read full article)

Zucchini Brownies

It’s that time of year when zucchini gets put into everything. Simply in Season does not disappoint in that department. Speaking of which, I think I’ll still be able to make my end of August deadline. There will be a few marathon cooking (read full article)

Lessons in making a cookie cake…

posted July 23, 2010 in What's Cooking in Kentucky

So my husband Bernie has a birthday on Friday and I always get him a cookie cake from a place that makes cookie cakes in the mall .  This year I wanted to make one for him, so I did it a couple of days in advance just in case I messed up, I would st (read full article)

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