Search Results: Super Chefs
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10 results of 53 Recipes
Garlic Butter Shrimp
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| Prep Time: | 10 Minutes |
| Cook Time: | 10 Minutes |
Here is a super, super simple dish that is really tasty and versatile enough to be paired with almost anything -- rice, pasta, salad... you name it. In the photo attached I have some various greens plated with the shrimp.
Edna's Super Bowl Clam Dip
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| Prep Time: | 30 Minutes |
| Cook Time: | 0 Minutes |
Edna's Super Bowl Clam Dip Prepare the day before the Super Bowl. Important: When this first batch is gone (usually hours before the game), repeat mixing directions using the remaining ingredients and refrigerate until game time. Serve in large…
Caribbean Lobster Ceviche Don Q Limon
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| Prep Time: | 20 Minutes |
| Cook Time: | 120 Minutes |
“Cook for people with love is the most important ingredient” is the leitmotiv of Dominik Wirz, Executive Chef of Hilton Ponce Resort in Puerto Rico. Today we have his delicious recipe for Caribbean Lobster Ceviche Don Q Limon… Dominik’s innovativ…
Halftime Chili Con Carne
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| Prep Time: | 20 Minutes |
| Cook Time: | 60 Minutes |
Halftime of the Super Bowl is one of my favorite times of the year -- not because of the musical entertainment, but for the food! This halftime chili con carne is a staple at all of our Super Bowl parties and will be a sure hit if you decide to make this…
Fresh fruit pie with crumble topping
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| Prep Time: | 30 Minutes |
| Cook Time: | 20 Minutes |
In the summer, when all of the best fruits are at the peak of their season, it is the ideal time to make a fresh fruit tart. This recipe is super versatile, because the best fruit to use is the ripest, sweetest fruit you have on hand. You can use peaches,…
Chocolate Pie
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| Prep Time: | 5 Minutes |
| Cook Time: | 0 Minutes |
This is a super simple, no-cook pie that is great for spur-of-the-moment dessert. This dessert is also great for kids - 3 ingredients and you're done!!!!
Easy Pound cake
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| Prep Time: | 10 Minutes |
| Cook Time: | 70 Minutes |
Super easy bunt pan pound cake. Quick to make but tastes delicious and can be paired with any kind of fruit for a nice, light snack.
Hamburger Stew
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| Prep Time: | 5 Minutes |
| Cook Time: | 25 Minutes |
My mother made this often when I was growing up and it was a staple in my house when my children were young. With just 3 ingredients, it's easy to see why this super-simple recipe would be popular with busy moms! I like to serve this with garlic toast and…
CREAMY CARROT SOUP
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| Prep Time: | 5 Minutes |
| Cook Time: | 10 Minutes |
The past too weekends were super tiring for me as I was busy looking for a house. Rents in any part in Bangalore has become a total killer. Also it was Monday yesterday and I had a very tiring and hectic day at work . To add to my misery I was the last dr…
Healthy Beginning
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| Prep Time: | 15 Minutes |
| Cook Time: | 0 Minutes |
Decided to begin each day with a great tasting super healthy breakfast. Using yogurt you may experiment with many added ingredients.
10 results of 13 Blogs
Cookin' Canuck
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Cookin’ Canuck is an inspiring food blog for beginner or seasoned chefs. The recipes are easy enough for a weeknight meal, but impressive enough for entertaining. Acknowledging that many of us our visual learners, I provide clear step-by-step photo…
cooking4carniovres
http://www.cooking4carnivores.com
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I married a carnivore. Seriously - the man would eat only red meat if I let him. I, however, am a vegetarian. This blog is dedicated to helping all those blended families like ours out there. We have learned through trial and error how to eat dinner…
Con Mucha Gula: Revista Digital Gastronómica
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Revista digital gastronomica con informacion, noticias y novedades sobre restaurantes, chefs, vinos, alimentos, consumo, viajes, catas, libros y mucho mas...
Savory Tv
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Cooking videos and recipes from the world's best chefs, culinary tips and ingredient spotlights.
Hilton Chefs
http://HiltonChefs.Blogspot.com
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The chefs from Hilton Hotels in Latin America and the Caribbean, share with you their best secrets... from traditional and flavorful recipes from their countries, to quick recipes for those who don't cook at all.
Mimi's Kitchen
http://in-mimis-kitchen.blogspot.com/
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Pull up a chair, grab a cup of coffee and come on in to Mimi's kitchen! We'll talk about recipes, cooking hints and tips, book and restaurant reviews, celebrity chefs and more.
Chrissy Cooks
http://chrissycooks.blogspot.com
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My favorite recopies, either my own creations or adaptations from some of my favorite food network or home chefs. I tend to lean towards whole healthy foods... AND Chocolate!
Weeknight Gourmet
http://weeknightgourmet.blogspot.com
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Quick tasty meals in under 30 minutes whenever possible. I try to keep everything lower in fat content than the original recipes whenever possible. This blog is a mix between gourmet and comfort food, leaning more towards super flavorful comfort food…
Petite Bouchee - small bites of food
http://petitebouchee.blogspot.com/
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All about food, from recipes to magazine review, seaweed, chefs, cheddar fries and so much more.
Sliders at my Super Bowl Party
http://blog.kitchendivadesigns.com
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Since Super Bowl Sunday ranks as the third largest occasion for Americans to consume food, learn to make these mini-burgers that are current, hip and trendy.
10 results of 27 Blog Posts
The 12 Finalists of SM Hypermarket's Super Chef
From the hundreds of amateur and professional chefs who aspire to make a mark on the kitchen battle in our country, they are down to 12! Yes, these 12 chefs will be the finalists of the SM Hypermarket's Super Chef 2010 and one of them will get to tak (read full article)
Shoffee K-Cup Of The Week: Wolfgang Puck Fair Trade Sorrento K-Cups – $8.99 Per Box
This week only, Shoffee is offering Wolfgang Puck Fair Trade Sorrento K-Cups for $8.99 per box of 24 as part of their “K-Cup of the Week” deal. These K-Cups are certified Kosher and will work with any Keurig brewing machine. This deal (read full article)
Wolfgang Puck Rodeo Drive Blend K-Cups On Sale – $8.99 Per 24ct Box
This week only, Shoffee.com is offering Wolfgang Puck Rodeo Drive Blend K-Cups for $8.99 per box of 24 as part of their “K-Cup of the Week” deal. These K-Cups are certified Kosher and will work with any Keurig brewing machine. This deal (read full article)
Interview with Chefs John Stewart & Duskie Estes
Chefs John Stewart & Duskie Estes at the 'Chefs' Holidays at The Ahwahnee' event. January 2010. Yosemite, California Chefs John Stewart and Duskie Estes are a husband and wife cooking team who own two restaurants in Sonoma County: Za (read full article)
Good looking Chefs and Delicious Foods at SM Super Chefs
You know how hard it is to eat delicious food, right? Well, add these good looking chefs, I know that it is way too impossible not to eat a lot. I mean, hello, how you cannot eat their dishes, with just their smiles you’re already inspired to eat m (read full article)
The Lazy Raw Foodists Guide.
192 Pages Of Information, Designed To Make This Diet Easy & Fun. Includes 45+ Super Easy Recipes From Chefs Like Alissa Cohen, Sarma Melngailis, Shazzie, Jenny Cornbleet, Cherie Soria, Many Others & The Lazy Raw Foodist Herself (Life Coach (read full article)
Make you Adobo, Kaldereta or Menudo stands out and win a Kitchen Showcase!
SM Hypermarket together with their sponsors proudly presents Super Chefs 2010! If you think that your adobo, kaldereta or menudo is way more delicious than anybody else’s, well, I guess this is your time to shine and take home the title of SM Hyper (read full article)
The Tantalising Forgotten Taste of Wales
Image via Wikipedia Foodie Sioned Bannister uncovers some tantalising Welsh treats… Having been banished to the depths of the Welsh countryside for the last three weeks for dog/cat/house sitting duties whilst my family (read full article)
02.06.10: dinner, part 1 (roasted scallops and mushrooms)
Pan-Roasted Scallops with Roasted Mushrooms Elizabeth loves her some Tom Colicchio. Her love of his take on food was first sparked by Top Chef, strengthened by a visit to craftbar in New York a few years ago, and solidified after getting Think Like (read full article)
Food Trend Alert: Garlic Fades to Black
Image: Ed Suba Jr., McClatchy-Tribune Washington Post declared black garlic the next “it” ingredient. The Chicago Sun-Times called it the next big culinary wonder, and it was one of the 10 not-so-obvious dining trends for 2010 identifi (read full article)






