10 results of 869 Recipes

Pumpkin Bread

Pumpkin Bread

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 20 Minutes
Cook Time: 70 Minutes

This is a great fall recipe. You can have it for dessert or breakfast.

Pumpkin Pie

Pumpkin Pie

Rating: star_onstar_onstar_onstar_onstar_off
Prep Time: 5 Minutes
Cook Time: 65 Minutes

Pumpkin Pie is a Thanksgiving tradition in my family. You cannot have one without the other. Since I don't care for pecans, this has always been my dessert of choice during the holidays. Creamy, spicy, pumpkin pie is just what you need after stuffing y…

Cold Noodles with Tahini Sauce

Cold Noodles with Tahini Sauce

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 15 Minutes
Cook Time: 0 Minutes

Cold noodles are very famous specially summer time. Here'a a very simple to make one!

Pumpkin Bars

Pumpkin Bars

Rating: star_onstar_onstar_onhalf starstar_off
Prep Time: 10 Minutes
Cook Time: 20 Minutes

My Mother used to always make these bars for Thanksgiving instead of the classic pumpkin pie. They were always my favorite. The cream cheese frosting is really what makes them awesome. Try this quick dessert recipe whenever you have company coming over…

Stuffed Peppers

Stuffed Peppers

Rating: star_onstar_onstar_onstar_onstar_off
Prep Time: 25 Minutes
Cook Time: 60 Minutes

Bell peppers stuffed with beef and rice. You can easily replace the beef with chicken or turkey for a healthy alternative.

Pumpkin Chocolate Chip Whoopie Pies

Pumpkin Chocolate Chip Whoopie Pies

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 20 Minutes

Whoopie pies are wonderful, but pumpkin whoopie pies are bliss!

Pantry Blondies

Pantry Blondies

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 25 Minutes

Imagine a cross between a moist, chewy brownie and a chocolate chip cookie. That's what these blondies taste like!

Tusker House vegan Couscous

Tusker House vegan Couscous

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 5 Minutes
Cook Time: 20 Minutes

We had his at the Tusker House at Animal Kingdom at Disney. It was the best couscous I have ever had. I wanted to share it with you.

Spicy Chicken Pitas

Spicy Chicken Pitas

Rating: star_onstar_onstar_onstar_onhalf star
Prep Time: 10 Minutes
Cook Time: 15 Minutes

Pitas are a fun way to make sandwiches. You can fill them with pretty much anything and you have a tasty meal in minutes. This spicy chicken pita recipe is great for weekday lunches because it is portable and all you need to do is pop it in the microwav…

Carrot Snack Cake

Carrot Snack Cake

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 20 Minutes
Cook Time: 20 Minutes

This snack cake is great if you want just a little Some thing sweet. Very easy to make.

1 result of 1 Blogs

Junk Food Blog

http://www.junkfoodblog.com/

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Tired of eating soy-cheese? Wondering why you starve yourself all morning only to replenish yourself with carrot sticks? Then you need to bookmark Junk Food Blog!

Junk Food Blog reports on the newest junk food hitting the market, giving you plenty…

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10 results of 3,065 Blog Posts

posted May 28, 2029 in Al Dente Gourmet

Lemon Chiffon Ring CakeAfter rainy days and rainy nights in Auckland,New Zealand... well a little bit of sun shone brightly again this morning. And I knew it was the perfect time to bake something! I've got a feeling of Bake to Celebrate! Let me tel (read full article)

Nutmeg and Maple Cream Tart

posted August 17, 2010 in Gourmet Worrier

Firstly, I'd like to apologise for the lack of food around here. It's not like I've stopped cooking or eating, but rather I just haven't had the time or the inclination to collect my thoughts and pen down a recipe. And secondly I just wanted to thank (read full article)

Railway Mutton Curry

posted August 17, 2010 in niyas's world

Source - Deccan Chronicle, Chennai EditionRailway Mutton Curry is a direct throw back to the days of the British Raj in India, when traveling by train was considered aristocratic. This very popular and slightly spicy dish was served in Railway Refres (read full article)

Wheat Pizza Crust

posted August 17, 2010 in What's Cooking in Kentucky

Who doesn’t love pizza?  I mean, pizza is as American as baseball and apple pie, right?  Unfortunately, it is also really fattening.  There are some ways, however, to make it a little healthier – for starters, making it at home.  Her (read full article)

Pulled Pork BBQ

posted August 16, 2010 in Cooking Rut

Oh, how I wish I had a photo to share with you. We had dinner the other night -- pulled pork BBQ -- and it was delicious. My daughter, the BBQ sauce guru of the family, ate every bit and even licked the plate clean. Maybe I should have taken a pictur (read full article)

GRILLED CHICKEN GYROS

posted August 16, 2010 in Let's Dish

Ingredients 4 skinless, boneless chicken breast halves 1/2 cup balsamic vinager 1/4 cup olive oil 2 cloves garlic, minced 3 tablespoons lemon juice 2 teaspoons dried oregano 1 teaspoon dried basil 1/4 teaspoon salt 1/2 teaspoon pepper 4 large pi (read full article)

TZATZIKI SAUCE

posted August 16, 2010 in Let's Dish

Ingredients 1/2 cup seeded, shredded cucumber 1 teaspoon salt 1 cup plain yogurt 1/4 cup sour cream 1 tablespoon lemon juice 1/2 tablespoon rice vinegar 1 teaspoon olive oil 1 clove garlic, minced 1 tablespoon chopped fresh dill 1/2 teaspoon Greek se (read full article)

Strawberries & Cream Cheesecake

posted August 16, 2010 in Don\'t Forget the Food

I am a sucker for cheesecake.&This delicious cheesecake is the perfect treat for Summer.Cool and creamy it is sure to make your family beg for more.It is from the pages of the July 2006 issue of Martha Stewart Living. To make it you will need:1 p (read full article)

Fish with Curry Sauce and Peas

posted August 16, 2010 in Food: Cooking and Capturing

Another trial recipe! Whatever is available in the freezer, I found fish and frozen peas. In the ref, I found left-over noodles. Here we go:1 fish fillet , cubed (about 100g) ; 1 cup frozen peas; 2 green onion leeks, sliced; 1 tablespoon extra-v (read full article)

Chicken and White Bean Chili

posted August 16, 2010 in Beach Eats - A Dangerous Combination of Dieting and Mascara

Will this blog explode if I post one more chili recipe here? Probably. But that's a chance I'm willing to take. I've got a situation here.My fridge seems to be breeding poblano peppers. Like tribbles. Only greener and more tasty. I could swear (read full article)

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