10 results of 204 Recipes

Tofu Pad Thai Recipe

Tofu Pad Thai Recipe

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Prep Time: 20 Minutes
Cook Time: 20 Minutes

a tofu based thia pad recipe

Tofu Mushroom with Egg Flavor(Japanese Recipe)

Tofu Mushroom with Egg Flavor(Japanese Recipe)

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Prep Time: 10 Minutes
Cook Time: 10 Minutes

Here's a Japanese Side dish using Tofu, very easy to make and very delicious. Goes with any Meat or Fish main dish. Enjoy...

Stuffed Tofu with Ginger Soy Dressing

Stuffed Tofu with Ginger Soy Dressing

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Prep Time: 5 Minutes
Cook Time: 10 Minutes

Tofu, or bean curd, which comes from the Japanese word tōfu, which itself derived from the Chinese word dòufu, which originally means "bean curdled". It is a soft white food, made by coagulating soy milk and pressing the curds into blocks. There are ma…

Cream of Beetroot soup

Cream of Beetroot soup

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Prep Time: 10 Minutes
Cook Time: 0 Minutes

Here's a dead simple recipe with just three ingredients: beets, tofu and sage.

Pad Thai Noodle

Pad Thai Noodle

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Prep Time: 10 Minutes
Cook Time: 5 Minutes

Pad Thai is often called the signature dish of Thai cuisine. There are several regional variations, indeed it has been said that Thailand has not only a different curry for every day of the year, but also a different pad Thai for every cook in Thailand! F…

Deep-Fried Tofu and Shirona Dipped in Sauce

Deep-Fried Tofu and Shirona Dipped in Sauce

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Prep Time: 5 Minutes
Cook Time: 10 Minutes

Delicious Side Dish called Deep-Fried Tofu and Shirona Dipped in Sauce or 油揚げとしろ菜の煮浸し in Japanese. I decided to make this, cause was in the mood to eat Shirona and I found them on sale at the market. Which is very rare for here in Ja…

Stir-Fried Tofu with Chicken, Egg and Vegetable

Stir-Fried Tofu with Chicken, Egg and Vegetable

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Prep Time: 5 Minutes
Cook Time: 15 Minutes

Here's a Japanese Dish my mom use to love making, cause my dad loved his chicken. Any thing to do with Chicken my dad would eat it. Now I make this for my family and my hubby is just like dad. Hope you enjoy making this.

Crispy-Ginger Tofu Lettuce Wraps

Crispy-Ginger Tofu Lettuce Wraps

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Prep Time: 15 Minutes
Cook Time: 10 Minutes

When Tatjana and her friend Leah gobbled these lettuce wraps up before I could cool the recipe long enough to store it, I knew I was onto a winner. This scrumptious, low-carb, vegan dish can also be adapted for you meat lovers out there – just substitut…

Lisah's Savory Frittata

Lisah's Savory Frittata

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 15 Minutes
Cook Time: 25 Minutes

The nice thing about a frittata is that it is so versatile you can easily adapt it to whatever ingredients you have on hand...much like a soup. As long as you have eggs, a liquid egg product, and/or tofu for the protein which serves as the base and binder…

Tofu Pad Thai

Tofu Pad Thai

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 25 Minutes
Cook Time: 20 Minutes

I've been on a wild romp to find ingredients for the perfect Pad Thai (the Thai restaurant I used to go to all the time was shut down by the Health inspector...awkward). I've tried tons and tons of recipes for Pad Thai, and this one I improvised is th…

9 results of 140 Blogs

Happy Food

http://www.happyfood.org.uk

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Happy Food is my personal blog chronicling my adventures, and sometimes misadventures in the kitchen with my beloved Magimix and the world of food, with a good strong heavy dose of baking and cakes thrown in! The blog was originally intended to act a…

The Blog Wine Cellar

http://www.blogwinecellar.com

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I blog dedicated to the wine enthusiast. Find wine reviews, wine stories, wine education, and basically everything that has to do with the world of wine.

Winelady Cooks

http://www.wineladycooks.blogspot.com

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Winelady Cooks posts easy to prepare dishes from old family recipes that have been re-made for today's busy home cooks. Wine reviews and food and wine pairing selections are a regular feature on Monday.

You can also find posts on everyday simple…

BBQ Addicts

http://www.bbqaddicts.com/blog/

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BBQ has always been a passion of ours so we decided that it was time to start this website. BBQ Addicts will be your central authority on all things BBQ related. We'll have recipes, reviews, and lots of community interaction! We're also proud sponsor…

Recettes Maroc

http://www.recettesmaroc.com

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Morocco Recipes is an online website that has been created to share Moroccan-made recipes with everyone. We would like for you to become acquainted with how the recipes are prepared, as well as add to your list of recipes and try them at home. The go…

Married to Chocolate

http://marriedtochocolate.blogspot.com/

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You are cordially invited to read Married to Chocolate, a dessert blog by food writer and chocolate devotee Kris Alcantara. Kris first launched Married to Chocolate in June 2009 while pursuing her MA in Journalism at Syracuse University, but she has…

DICED: The Official Blog of the Institute of Culinary Education

http://blog.iceculinary.com

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DICED: The Official Blog of ICE is written by culinary arts students, alumni as well as the president of The Institute of Culinary Education. Find news, recipes, and information on starting a career in culinary arts. The blog gives first-hand account…

Let's Dish

http://letsdishrecipes.blogspot.com/

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I love to cook (and take pictures) and this is where I dish about my favorite foods and how to make them. I feed three hungry, often picky boys and a hungry husband every day, so I try to keep things simple. I rarely cook anything that takes a long t…

Things That Make You Say: "Mmmmm!"

http://cookingwithkaryn.blogspot.com

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Here I post my family favorites, as well as the recipes I try that I love... I am a former home-ec teacher, current stay-at home mom-chef.

5 results of 5 Blog Posts

Fried Rice style Couscous

posted April 20, 2010 in Bok Choy Bohemia

We all crave Chinese food sometimes (and if you say those little cardboard cartons full of grease and carbs don’t call out to you on occasion, you are either a stronger person than me….or lying.  So there.  That craving hit the other ni (read full article)

Day 8

posted April 08, 2010 in waylandcook

This was the main dish for the day. We had potatoes for lunch. So for dinner we made veggie tacos. Rebekka and I came up with this salsa of sorts. It is black beans, corn, onion, diced tomatoes (one can) and peppers. We added a little chili powder (read full article)

Dinner This Week 2/28 to 3/6

posted March 01, 2010 in Our Newlywed Kitchen

If only you could smell what's cooking in my kitchen right now...yum, yum, yum. As I type my wonderful, handsome, thoughtful husband is cooking up a batch of massive meatballs. Sitting at our kitchen table, smelling the aroma of the meatballs, sippin (read full article)

How To Make Basic Tofu & Wakame Miso Soup

posted January 21, 2010 in La Fuji Mama

So now we’ve talked about miso soup and we’ve learned to make dashi.  As I said in my last post, making miso soup consists of 3 steps: 1) Making dashi. 2) Cooking the vegetables, fish, and other ingredients in the dashi. 3) Adding the m (read full article)

Tofu Tacos and Beans n’ Rice

posted August 17, 2009 in Bok Choy Bohemia

There were 4 corn tacos heading towards retirement age in the fridge, and I decided that meant Mexican, which also led to the first time I’ve actually ever made beans n rice.  The tacos were ok, but the rice was AMAZING, so that’s the re (read full article)

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