10 results of 190 Recipes

Tuna Noodle Salad

Tuna Noodle Salad

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 15 Minutes
Cook Time: 15 Minutes

Earlier this week Ron and I were craving a cold pasta salad to go with the warm days. We recently made a chicken pesto salad and thought a retro tuna pasta salad would be perfect. I added a few different ingredients to break from the ultra traditional pas…

Tuna Noodle Salad

Tuna Noodle Salad

Rating: star_onstar_onstar_onstar_onstar_off
Prep Time: 5 Minutes
Cook Time: 20 Minutes

This dish has been with me many years. I came up with it when I was on Weight Watchers diet plan years ago. It was good because 1, I love tuna and 2, when dieting, I only ate little and this is very filling. And one fixing of this will give you a few meal…

Cold Tuna Casserole

Cold Tuna Casserole

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 20 Minutes
Cook Time: 15 Minutes

This was my Father's take on a pasta salad. He would make this recipe for dinner and then we would take the leftovers for lunch. It was great on hot summer days when you wanted something cool, but still filling. This would make a great addition to any…

Grilled Tuna Steaks with Honey Mustard Marinade

Grilled Tuna Steaks with Honey Mustard Marinade

Rating: star_onstar_onstar_onstar_onstar_off
Prep Time: 20 Minutes
Cook Time: 10 Minutes

Fresh tuna steak is one of my favorite types of seafood. There are so many ways you can season and cook tuna steaks, but this quick recipe will surely become a staple in your household once you try it. Sweet and tangy honey mustard marinades the fish an…

Amazing Tuna Dip

Amazing Tuna Dip

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 5 Minutes
Cook Time: 0 Minutes

This recipe came from one of our favorite restaurants of all time here in Newport Beach, CA. They are non longer here, but when "the" manager left for Hawaii and a new job we talked him into sharing the recipe for their amazing tuna dip appetizer. He di…

Tuna Tortilla

Tuna Tortilla

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 15 Minutes
Cook Time: 5 Minutes

Crisp lettuce, tuna, tomato and onion wrapped in a warm garlic and coriander tortilla. Spice up your wrap with pickle and radish. Perfect for the sunny spring lunches.

Easy Fat Free Tuna Pate

Easy Fat Free Tuna Pate

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 15 Minutes
Cook Time: 0 Minutes

With the festive season upon us, this fat free tuna pate helps ease the calorie conscience a little ! Serve it with pre dinner drinks accompanied by crackers or melba toast - delicious !

Tuna Pie

Tuna Pie

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 30 Minutes
Cook Time: 45 Minutes

One day in the 1970s I had a husband and 4 growing children to feed with almost an empy cupboard on a thursdau night(payday Fridays in those days)Fridays Egg and Chip day .so thursday was always a problem,i had many variations on Tuna Pie , but always se…

Polpette di Tonno - Tuna cakes

Polpette di Tonno - Tuna cakes

Rating: star_onstar_onstar_onhalf starstar_off
Prep Time: 20 Minutes
Cook Time: 5 Minutes

We have been enjoying crab cakes for quite a while now, thanks to our New England friends. In the Veneto region of Italy polpette di tonno, or tuna cakes, have been around forever, but are sadly so undiscovered in the United States. Polpette di tonno are…

Baked Tuna Noodle Casserole

Baked Tuna Noodle Casserole

Rating: star_onstar_onstar_onstar_offstar_off
Prep Time: 10 Minutes
Cook Time: 25 Minutes

This easy baked tuna noodle casserole is a hearty dish that can be thrown together quickly and can last for days as leftovers. We make this at least twice a month at our house. The garlic, mushrooms and basil add some fantastic depth to this dish. Feel fr…

1 result of 2 Blogs

Salad in a Jar

http://salad-in-a-jar.com

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Personal collection of recipes including instructions for vacuum-packed lettuce, homemade Greek yogurt and other skinny secrets.

10 results of 192 Blog Posts

My Last Meal: Step Away from the Chips Challenge Day 1

posted August 16, 2010 in The Skinny Fight

Are you ready for a week without junk food or processed foods? Take a few minutes and write down how you felt yesterday or this morning before you started and we'll compare it to how your feel next Monday. Here's how I feel: I'm tired. It's almost (read full article)

Insalata di riso

posted August 16, 2010 in Memorie di Angelina

Mid-August, when the temperatures climb to tropical heights, is a time when even the enthusiasm of even the most avid cook can begin to wane. Italians often turn to easily prepared dishes that need minimal or no actually cooking. Salads are an obviou (read full article)

Taste on Melrose: Round 2

posted August 14, 2010 in Dishful Thinking

It’s been a while since my last visit to Taste.  The timing was impeccable, with the brother and sis-in-law in town last weekend, and the second Groupon I had to Taste was about to expire.  That helped narrow down our restaurant choices prett (read full article)

Shige

posted August 14, 2010 in Boise Foodie Guild

Robin had to go back into St Luke's Hospital today for an out patient procedure. (She is fine!) But she has been on a clear liquid diet since Wednesday. She is hungry! So, she said she wanted to go to Shige. And that we did! Such a treat! Out of 5-St (read full article)

Let's Talk Strategy: Step Away from the Chips Challenge

posted August 13, 2010 in The Skinny Fight

Do you have a game plan for Monday's challenge? Let's start with listing which processed foods we're going to avoid. I'm giving  up cookies, chips, other snacks, most dairy and fast food. I eat Greek yogurt, salmon in a pouch, frozen seafood (read full article)

Salad niçoise

posted August 03, 2010 in The Eton Mess

The anchovies have been blended into the dressing with the capers so they act like a seasoning for the whole salad. 8 new potatoes 200g french beans, trimmed (or sliced runner beans) 4 eggs 12 cherry tomatoes, halved 8 artichoke hearts, cooked and (read full article)

The Perfect Mate + Giveaway!

posted August 03, 2010 in Iowa Girl Eats

Mornin’! Good news – I’ve found coffee’s perfect mate! Nope, not Coffeemate, good ol’ Half & Half with a sprinkling of Sun Crystals. Sun Crystals is a stevia/sugar blend and lately I’ve been adding about a (read full article)

Serving up Bread & Sandwiches at Foodies' Night In

posted August 02, 2010 in Essentially Entertaining

It's SANDWICH NIGHT at Foodies Night In (#fni) today, and are we ready to share so many different things you can do with bread, cheese, meat, veggies and condiments...with our sponsor, Kitchen Monki, you KNOW it's gonna' get a little crazy in the (read full article)

POLL: What is your favorite summer pasta salad?

posted July 30, 2010 in Confessions of a Serial Baker

Mayo-free rotini salad with carrots & peapodsPOLL: What is your favorite summer pasta salad?Is it the deli salad with the elbow macaroni and the creamy sauce? Or maybe it's the one with bits of salami, olives and mozzarella? Something else?Or may (read full article)

BPT Sandwich

posted July 29, 2010 in Yum in Tum

You have no idea what that is, do you? Don't feel bad. I didn't either, until I made it up. It's a bacon, pita and tuna sandwich. If you think bacon with tuna salad is weird, you are not alone. Everyone seems to think it's weird until they eat it. Bu (read full article)

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