10 results of 18 Blog Posts

Gazpacho

posted July 15, 2010 in Kuchár len tak z pasie

Horúce leto je v plnom prúde a my sa po peknej dovolenke pomaly vraciame do kolobehu bežných dní a teda aj k našej záľube v dobrom jedle. A keďže sa uplynulý týždeň niesol v znamení futbalového šialenstva, rozhodol som sa dnešný re (read full article)

HALO-HALO

posted March 09, 2010 in Lutong Pinoy Recipe

Halo-halo Ingredients: 1 tablespoon sweet jack fruit (cut it into small pieces) 1 tablespoon preserved macapuno strips 1 tablespoon preserved ube (purple yam) 1 tablespoon canned corn 1 tablespoon preserved palm fruit 1 tablespoon nata de coco 1 tab (read full article)

Ono Ice Creams !

posted December 23, 2009 in Today in Pierre\'s kitchen

Ono means "tastes good" in hawaiian, and Dave's hawaiian ice creams are a good example of what ono means. Made locally, the ice creams comes in unique flavors like haupia (coconut pudding), macademia nuts, ube (sweet potato), lychee, coconut macadem (read full article)

PUTO BUNGBONG

posted November 06, 2009 in Lutong Pinoy Recipe

Puto bungbong is a delicacy popular during Christmas season. It is a filipino native snack made from sticky rice which is steamed in small chimney like steamers. These are sold beside churches during “simbang gabi” or early morning mass. (read full article)

SAPIN-SAPIN

posted October 22, 2009 in Lutong Pinoy Recipe

SAPIN-SAPIN INGREDIENTS 1 1 / 2 cup sticky rice, minced 1 / 2 cup flour 2 1 / 2 cup white sugar 4 cup milk (coconut 3), first squeeze 3 cups purple, mashed 2 cans condensed milk Food color (violet, egg, yellow) SAPIN-SAPIN PROCEDURES: 1. Mix all ing (read full article)

Ube, baby, baby... My baby, baby....

posted October 20, 2009 in Recycle Bin of a Middle Child

Last Saturday, it was the birthday of my deceased cousin. Ning-ning was a family favorite. We all love her. Sadly, her guardian angles love her more that they took her away from us so soon.Our family got together to have a small celebration for her b (read full article)

HALAYANG UBE (PURPLE YAM JAM)

posted October 19, 2009 in Lutong Pinoy Recipe

UBE JAM INGREDIENTS 1 kilo ube yam root 1 can (14 ounces) evaporated milk 2 cans (12 ounces) condensed milk 1/2 cup butter or margarine 1/2 teaspoon of vanilla (optional) UBE JAM PROCEDURES: 1. On a pot, boil the unpeeled ube yam in water and simmer (read full article)

Ube Buko Pie

posted October 18, 2009 in My kitchen and photography

My father visited me last friday and brought a huge fresh ube for me. I have noticed from my live traffic feed that several people from all over the world has been viewing my Ube Cupcakes and Macapuno Ube Jam Tart.Today I challenged myself and made t (read full article)

Drooling over these Pinoy Desserts!

posted October 06, 2009 in Recycle Bin of a Middle Child

I have a sweet tooth, and having this so-called “characteristics”, in which a person craves or so fond of eating something sweet, this has been one of the many reasons why I keep working my ass off on my job.I need to have a regular job which wil (read full article)

LUNCH DATE WITH AUNTIE IRMA

posted September 19, 2009 in MORE FOOD ADVENTURES

My Aunt Irma and I had lunch at Jollibee fronting  Lourdes College.. And we ordered the latest treat from them. The Jollibee barbeque chicken with Java rice combo, we changed the softdrink to pineapple juice..  What I love about this new (read full article)

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