Search Results: Vegan Dishes
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10 results of 42 Recipes
Paloma's Famous Tortilla Soup For Lazy Vegans
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| Prep Time: | 15 Minutes |
| Cook Time: | 10 Minutes |
This soup originates in Mexico and after trying some while visiting family I found myself craving it one chilly canadian winter day. It's so easy to make, and will impress anyone with its beautiful and colorful presentation. Plus you can trick your friend…
Poor Man's Oriental Chicken
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| Prep Time: | 10 Minutes |
| Cook Time: | 30 Minutes |
During my husband's college years, he and his roomates would make up inexpensive dishes for their dinner. This is one of their favorite dishes. I tried it and it turned out pretty good.
Wacky Cake
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| Prep Time: | 5 Minutes |
| Cook Time: | 25 Minutes |
This is the best chocolate cake I've ever had; moist, flavorful and frugal! It's also vegan and costs less than $3 including the icing! We make this often here and the kids adore it.
Sicilian Panelle
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| Prep Time: | 5 Minutes |
| Cook Time: | 5 Minutes |
Panelle stands are as popular in Sicily as, hot dog stands, in the US. You can quickly grab a Panini and Panelle as you are walking down the street and hunger pain attacks. But sometimes you will grab a sandwich with panelle just because that’s what you…
Tusker House vegan Couscous
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| Prep Time: | 5 Minutes |
| Cook Time: | 20 Minutes |
We had his at the Tusker House at Animal Kingdom at Disney. It was the best couscous I have ever had. I wanted to share it with you.
Mexican Salsa ~ Salsa Fresca ~ Pico de Gallo
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| Prep Time: | 10 Minutes |
| Cook Time: | 0 Minutes |
Salsa means sauce in Spanish. Mexico is a very diverse country in which the many regions yield a big variety of dishes and salsas. Every family has their favorite recipes,their favorite type of salsas they like most, but one thing is for sure; in Mexican…
Refried Beans ~ a low fat healthy version
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| Prep Time: | 0 Minutes |
| Cook Time: | 10 Minutes |
Frijoles refritos(refried beans), are beans that are fried with oil/fat, mashed and then refried again. That's the meaning of refrito- twice fried. Refried beans in Mexico are traditionally cooked or fried in lard. I know it's sounds gross and fatty, but…
Raw Vegan Chocolate Dip
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| Prep Time: | 15 Minutes |
| Cook Time: | 0 Minutes |
This one of a kind Avocado dip is well known for its various health benefits ranging from improving cardiovascular health, lowering cholersterol to breast cancer prevention in women. The raw, organic Cocoa contains a rich supply of vitamins and miner…
3 Bean Salad
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| Prep Time: | 10 Minutes |
| Cook Time: | 60 Minutes |
When I was a kid my grandpa enjoyed eating bean salad. This is one of his favorite dishes.
Crispy-Ginger Tofu Lettuce Wraps
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| Prep Time: | 15 Minutes |
| Cook Time: | 10 Minutes |
When Tatjana and her friend Leah gobbled these lettuce wraps up before I could cool the recipe long enough to store it, I knew I was onto a winner. This scrumptious, low-carb, vegan dish can also be adapted for you meat lovers out there – just substitut…
10 results of 35 Blogs
Memorie di Angelina
http://memoriediangelina.blogspot.com/
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This food blog is inspired by the wonderful home cooking of my Italian grandmother, a native of a small town in Campania called Apice Vecchio. You'll find her recipes here, plus some of my favorite dishes from other parts of Italy, especially Rome, w…
Bok Choy Bohemia
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This is an all-Vegetarian, mostly Vegan food blog, combining recipes from popular vegetarian cookbooks as well as original creations cataloged on the "recipe" page. Updated 'almost" daily, it's a great resource for someone making the leap to Vegetar…
Happy Food
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Happy Food is my personal blog chronicling my adventures, and sometimes misadventures in the kitchen with my beloved Magimix and the world of food, with a good strong heavy dose of baking and cakes thrown in! The blog was originally intended to act a…
Cooking Japanese Style
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My Blog is about Cooking Japanese Meals and Foods. Easy steps to follow and Fun for you and the family to cook together. Also be adding some Health Japanese dishes.
Raw Rapture Recipes
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a blog dedicated to fast, easy, and tasty raw vegan (raw food) recipes
ThisFoodTastesFunny, Dishes served with a side of laughter...
http://www.thisfoodtastesfunny.com/
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Welcome to my cooking blog .. You will find a variety of fun and interesting recipes to make right in your own kitchen. But there's a little twist ..This is not your average cooking blog. Instead of your basic cookbook set up, my blog has an extra in…
Well on Wheels - The Traveling Vegan Chef
http://wellonwheels.blogspot.com
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Well on Wheels is a food blog with healthy recipes, restaurant reviews, and stories of life as a vegan personal chef.
The Vegan Diet
http://thevegandiet.blogspot.com/
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Health, nutrition and recipes suitable for Vegan, vegetarian, dairy-free, and low cholesterol diets.
Sugar Pies
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From traditional Southern baking and treats to experiments in haute cuisine and a little bit of everything in between! Join us for recipes, food history, stories and tips on turning out great dishes!
lisa is cooking
http://lisaiscooking.blogspot.com/
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I'm addicted to cookbooks, food writing, recipe collecting, and cooking. I have a lot of recipes waiting for me to try them, and ideas from articles, tv, and restaurants often lead to new dishes. I started losing track of what I've done. So now I'm t…
10 results of 170 Blog Posts
Cucumber-Tomato Salad, Pot Roast Seitan, Cornbread, and Green Bean Pepper Salad
With the exception of the quick salad I whipped up, all of these recipes came from the Passionate Vegetarian, a cookbook that is seriously undervalued in my kitchen, considering how much it has to offer. I wasn’t a huge fan of the green beans (read full article)
Aloo Baingan (eggplant-potatoes) Curry
The beauty of Indian Cooking is its versatility combed with big flavors. No wonder it is one of the most famous cuisines in the world. I am surprised yet so glad to see Indian restaurants popping every where I see in the recent years. Many westerner (read full article)
Zanahorias en Escabeche or Mexican Spicy Pickled Carrots
Zanahorias en escambeche translates to pickled carrots from Spanish. (Specifically zanahorias is the word for carrots and escabeche is the pickling juice.) The zanahorias are usually served as an accompaniment or condiment to Mexican dishes. Have yo (read full article)
Tomato and Beet Salad - Recipe
Tomato and Beet Salad with Feta and Mint This is one of those dishes that is good out of all proportion to the difficulty of making it, which is virtually nil. It is totally dependent on using great tomatoes and olive oil, and home-cooked beets (don& (read full article)
How to Define Gourmet Vegan Food
It is difficult to define gourmet vegan food as a particular type or style of cooking, as there are so many different dishes from various regional cuisines that can be made suitable for vegans. The uniqueness of gourmet vegan food i (read full article)
Pulao with Black Eyed peas
Most of you might have heard about CSN stores by now, for those of you who haven't, CSN stores is made up of more than 200 online niche shops offering everything from bathroom sinks to cookware, and... [[ This is a content summary only. Visit my w (read full article)
Fave e cicoria
It has become quite fashionable in Italy, even at some chic restaurants, to serve the traditional peasant dishes of what is called la cucina povera, or the cuisine of the poor. These dishes, based on 'humble' ingredients (some of which have ironicall (read full article)
Shrimp Skewers w/Spicy Mango Dipping Sauce
Hey everyone I am Guest Posting over at Meals & Moves today and I am pretty sure you are going to LOVE this recipe!!! It’s fast, colorful, sweet, spicy and just plain good! Shrimp Skewers w/Spicy Mango Dipping Sauce ** You can (read full article)
Thai Styled Tempeh Cutlets
I rely on Soya beans and its by products for our day to day source of protein along with the more obvious ones like Legumes etc. Among that is Tempeh which I love. Its texture is close to that of a meat and it does look weird. But don’t get fo (read full article)
Lentil Powder Sambar without any tamarind
Got curious didn't you, when you saw the title of this sambar ? I have to admit when I first saw this recipe on Asha's blog I was definitely very curious. The idea of making sambar without tamarind... [[ This is a content summary only. Visit my webs (read full article)






