10 results of 46 Blog Posts

Ingredient Wiki: Sicilian Wines

posted August 06, 2010 in I SICILIAN

Recently, Sicily has received attention when it comes to wines, thanks to marketing and several unique to the region, grape varieties. There are many fine wineries in Sicily and most of the successful ones are family affairs. PS: I love to support s (read full article)

It's Quiet Here

posted July 03, 2010 in Moving & Eating

I came back to Chateau Brandeau as my last farm for my last days in France. Elly isn't here. Neither is Phil or Eddie of Ana, my new friends since I've arrived. In fact, it's a little too quiet, and as always there is lots of time in the vines...w (read full article)

It's Quiet Here

posted July 03, 2010 in Moving & Eating

I came back to Chateau Brandeau as my last farm for my last days in France. Elly isn't here. Neither is Phil or Eddie of Ana, my new friends since I've arrived. In fact, it's a little too quiet, and as always there is lots of time in the vines...w (read full article)

Hatchling Party Preliminary

posted May 28, 2010 in Boise Foodie Guild

On Friday, 28 May we are having a gathering of the Falcon Watch Team at Berryhill and Co in Boise. Here are some photos of the restaurant and the selections. You have a varied menu to choose from and can spend what you wish. This photo of the hack bo (read full article)

PJ Old Town Market Ice Kacang

posted May 22, 2010 in The Ruthless Eaters

Fancy something on a "sizzling-hot" day? Ice kacang is your ultimate answer!! :D*****Venue: Stall #48, Medan Selera, Old Town Wet Market, Petaling JayaOverall comment: One of the best (most 'authentic') ice kacangs that you will ever find in the P (read full article)

Macau - Fisherman's Wharf

posted May 14, 2010 in CW\'s Food & Travel

The Fisherman's Wharf is a theme park that is located opposite Sands Hotel and Casino on Macau Peninsula. Unlike other theme parks where you have to pay to enter, this one is free. Yet the strange thing is, there didn't seem to be anybody around.The (read full article)

Chateau Brandeau

posted May 14, 2010 in Moving & Eating

Elly and I arrived to our first farm last week. Chateau Brandeau came on recommendation from a friend as a stellar WWOOFing spot. We packed up our things and boarded an eight hour train across the soggy, green countryside. Surprisingly, there were (read full article)

Watching Dancing with the Stars – May 10, 2010

posted May 11, 2010 in TV Food and Drink

Barbie and Ken have left the building. Yes, in the last two weeks, Bachelor Jake Pavelka and Prom Queen Pamela Anderson have been forced by you, the Dancing with the Stars home voters, to hang up their dancing shoes and wander back to Malibu to allo (read full article)

Indian Ocean…

posted May 10, 2010 in Ubergrub New Food.. New Ideas..

Coming home, that’s how it feels stepping onto the sand of the staff beach as we get off the boat.. This island is paradise on earth and coming back feels so right, leaving 18 months ago there have been a few changes, but with familiar faces it†(read full article)

How on earth...? 7D6N in Hong Kong

posted April 30, 2010 in Pig Pig's Corner

We are finally back in the UK after a suuuuuuuuuuper long break thanks to the Icelandic volcano! We had way too much fun and food our waistlines are complaining..umm..maybe only the wild boar's. His pants size went from 34 to 38! I was in shocked whe (read full article)

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