10 results of 350 Recipes

Pork Fillets Marinated in White Wine

Pork Fillets Marinated in White Wine

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 15 Minutes

I often enjoy cooking with wine. The aromatic quality of wine enriches any meal. This dish of pork fillets sauteed with onion, sage and mustard is perfectly complemented by a dry white wine.

Buck's Barbecue Sauce

Buck's Barbecue Sauce

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 5 Minutes
Cook Time: 15 Minutes

Simmering the sauce and spices insures a deep and rich flavor. Beginning with butter and sautéed onions makes it extra special.

Sautéed Chicken Breast with White Wine Pan Sauce

Sautéed Chicken Breast with White Wine Pan Sauce

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 5 Minutes
Cook Time: 15 Minutes

Get restaurant-worthy acclaim for this quick-and-easy sautéed chicken dish that’s topped with a white wine reduction.

Pasta with Sauteed Vegetables and Goat Cheese

Pasta with Sauteed Vegetables and Goat Cheese

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 10 Minutes
Cook Time: 15 Minutes

Quick and easy with pasta tossed with sauteed peppers, onions, mushrooms, and garlic then sprinkled with Parmesan and Goat Cheese.

Polpette di Tonno - Tuna cakes

Polpette di Tonno - Tuna cakes

Rating: star_onstar_onstar_onhalf starstar_off
Prep Time: 20 Minutes
Cook Time: 5 Minutes

We have been enjoying crab cakes for quite a while now, thanks to our New England friends. In the Veneto region of Italy polpette di tonno, or tuna cakes, have been around forever, but are sadly so undiscovered in the United States. Polpette di tonno are…

Herbed Potato Salad

Herbed Potato Salad

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 15 Minutes
Cook Time: 15 Minutes

This is a really delicious salad that has almost no fat in it. It’s great flavor comes from the vinegar, herbs and salt. It’s also very versatile, it’s wonderful hot or at room temp but I didn’t care for it cold. Since it has no mayonnaise it can…

Italian Mac and Cheese

Italian Mac and Cheese

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 20 Minutes

Rest assured, you won't find this macaroni and cheese in any box! Sweet roasted tomatoes and salty salami are stirred up with pasta in a creamy, cheesy sauce flavored with wine and pesto. Try replacing the salami with pepperoni, pancetta or prosciutto. It…

Pork Vindaloo & Coconut Rice

Pork Vindaloo & Coconut Rice

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 15 Minutes
Cook Time: 30 Minutes

“Vindaloo” is derived from the Portugese word “Vinha De Alhos” i.e. from the 2 main ingredients in it, which were "Vinho", meaning wine or wine vinegar, and "Alhos", meaning garlic. It was originally a vinegar and garlic based watery stew made wit…

Oven Fried Chicken

Oven Fried Chicken

Rating: star_onstar_onstar_onstar_offstar_off
Prep Time: 10 Minutes
Cook Time: 35 Minutes

This dish is so satisfying and so good I hope you will like it as much we all did. Enjoy!

Pasta With Red Wine and Mushroom Sauce

Pasta With Red Wine and Mushroom Sauce

Rating: star_onstar_onstar_onstar_onhalf star
Prep Time: 5 Minutes
Cook Time: 15 Minutes

If you love mushrooms and wine, you have to try this recipe! It's quick, easy, cheap, and delicious, so if you aspire to be more handy in the kitchen, this is a good dinner recipe to help you cultivate your interest in cooking. It can be served as an en…

10 results of 31 Blogs

WineToMatch Blog | Food & Wine Pairing

http://www.winetomatch.com/blog/

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Master Sommelier Jesse Becker, and the other publishers of the WineToMatch website and iPhone application share their thoughts and suggestion on food and wine pairing and life as a restaurant sommelier.

Robert Francis Wine

http://www.robertfranciswine.ie/wordpress/

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Enthusiastic Independent Wine Reviewer

Tim's Wine Blog

http://timswineblog.blogspot.com/

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UK-based wine blog that focuses mainly on wines available in supermarkets and other popular merchants.

South Beach Wine Club

http://www.southbeachwineclub.com/

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We aren’t just another wine club - we provide our club members with everyday wines along with a daily blog full of great wine information. Our articles are full of wine news, pairing suggestions, restaurant reviews, and party tips designed to help…

Wine inside

http://wineinside.wordpress.com/

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A very unprofessional wine guide made by me and you!!

The Blog Wine Cellar

http://www.blogwinecellar.com

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I blog dedicated to the wine enthusiast. Find wine reviews, wine stories, wine education, and basically everything that has to do with the world of wine.

Talk Wine & Colorado's Wine Country

http://coloradowinecountryinn.blogspot.com

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The innkeepers of the Wine Country Inn discuss rates and specials, wine, wine country and small town life in Palisade, Colorado

Winesworld the Amateurs Wine Guide

http://winesworld.net

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Winesworld is a friendly wine guide for amateurs, by amateurs. We do not proclaim to be experts, we just like wine and want to share our experiences with you.

Innovative Wine Blog

http://www.innovativewine.com/wine-blog

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Innovative Wine is a journey of wine exploration. Join with us as we explore the wine making regions of the world.

Wine and Beer of Washington State

http://wine-beer-washington.com

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Celebrating and promoting the quality wine and beer produced in Washington state. Our passion is the alchemy of pairing beverages with food.

10 results of 270 Blog Posts

5 Days of Cheese: Parmesan

It's Day 2 of our "5 Days of Cheese" series and today we're featuring Parmigiano-Reggiano, or Parmesan as we usually call it. Check out our tips and recipes below!Origins: Created in the Middle Ages, it is named after the producing areas in Emilia-Ro (read full article)

Chicken Papaya Salad with Herb Parmesan Vinaigrette

posted August 17, 2010 in Angie\'s Recipes

Papaya--"Fruit of the Angels", is a nutritional tropical fruit that is packed with vitamins. Not only does the fruit aid in digestion, it is also full of vitamins A, C and E, which are three powerful antioxidants that help reduce cholesterol and pr (read full article)

BBQ Rosemary Pork Kabobs Recipe

posted August 14, 2010 in BBQ Party

Ingredients Rosemary Vinegar: 2 cup white wine vinegar 6 sprigs fresh rosemary 3 cloves garlic, crushed KABOBS: 1/2 cup olive oil 1 tbs. Dijon mustard 2 tsp. fresh rosemary 1/8 tsp. black pepper 1 pound pork tenderloin, in cubes 1 pound red potatoe (read full article)

Roast Pork Tenderloin with Romesco Sauce - What Alex SHOULD have made!

posted August 06, 2010 in A Communal Table

Roast Pork Tenderloin with Romesco SauceSo, the other night my husband and I were watching Top Chef (after 6 years, my husband is now hooked - SWEET!) and the chefs challenge was to choose a country and then cook a dish inspired by that country. The (read full article)

Rick Stein

posted August 03, 2010 in haddock in the kitchen

Last week I took part in a Guardian Word of Mouth web chat with Rick Stein. Despite my surname, I don’t make a lot of fish dishes, so I asked him for a good thai fish cake recipe. Ever the gentleman, he sent me this. Many thanks, Rick THAI FIS (read full article)

Seared Salmon With White Beans & Spinach Topped With Olive-Lemon Relish

posted August 02, 2010 in Crostini and Chianti

Last week I received 4 cookbooks in the mail and then went away for the weekend. So this weekend I had to put the first one to the test. This week's book is Stir Mixing It Up In the Italian Tradition by Barbra Lynch. Since Annette wanted salmon for d (read full article)

French Week

posted July 30, 2010 in haddock in the kitchen

Today a new English speaking newspaper is launched in France, called French Week. Here is my piece from the first edition. Summer Time – And The Eating Is Easy. As the summer soars to its zenith, French cooking down shifts and moves outdoors. (read full article)

Kohlrabi Slaw / 凉拌甘蓝

posted July 28, 2010 in Angie\'s Recipes

Kohlrabi, also called "German turnip", is a member of the cabbage family but has a turnip like appearance. It tastes more like broccoli stem and is wonderfully crisp. The name comes from the German "Kohl" (meaning cabbage) and "Rabi" (meaning tur (read full article)

Top Notch BBQ Onion Relish revealed

posted July 22, 2010 in PimpThatFood

It's summer right... at least in my country which fortunate or for some unfortunate the heat waves become part of your life. It's like absorbs your energy from the inside and the motivation you had in the past season (although it is always good sunn (read full article)

Buttermilk Red Cabbage Slaw

posted July 20, 2010 in Beautiful Life

This is tasty and so easy. An alternative to traditional coleslaw with this colorful contribution.  Ingredients  1/4 cup Mayonnaise 1/4 cup buttermilk 1 heaping Tbsp. Dijon mustard 2 tsp. white wine vinegar 1 heaping tsp. celery salt 1 (read full article)

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