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CajunKatherine

 

Smoky Mountain Cafe

http://smokymountaincafe.blogspot.com

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A collection fof tried and true recipes from Cajun to Appalachian

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    Theresa111

    11/15/09

    Theresa111 wrote:

    Great to know. I have the same type and would much prefer a gas stove. Because we are in a condo, we may not grill on the deck and do not have a grill. I shall try your cooking method because it seems straightforward enough. I just never thought of trying it before. thanks! Great weekend.

    Theresa111

    11/14/09

    Theresa111 wrote:

    The review was really good. I visited their site and am interested in their products. Especially that raspberry sauce and apples and brandy pie filling.

    Theresa111

    11/11/09

    Theresa111 wrote:

    I love papmered chef products. They are real quality. I liked that little bottle of artichoke bruschetta spread, too. Your recipe looks mouthwatering! Are your comments disabled?

    AngieAlaniz

    10/26/09

    AngieAlaniz wrote:

    Welcome Katherine, I just had to comment on your avatar. That is something I would wear.
    Very cute.

    Theresa111

    10/22/09

    Theresa111 wrote:

    Hello Katherine. Nice blog. Hope you eill explore Half Hour meals to discover many member recipes and food blogs. We hang out in Community Discussions and share our cooking experiences. Feel free to join in anytime. We also have hosted events.

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