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ICEculinary

New York, NY

about me:

Founded in 1975, The Institute of Culinary Education (ICE) is New York’s largest and most active center of culinary students. ICE career cooking programs feature classes in culinary arts, pastry arts & baking, and culinary management. Learn more at www.iceculinary.com!

Sautéed Chicken Breast with White Wine Pan Sauce

Sautéed Chicken Breast with White Wine Pan Sauce

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Get restaurant-worthy acclaim for this quick-and-easy sautéed chicken dish that’s topped with a white wine reduction.

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    Theresa111

    12/31/09

    Theresa111 wrote:

    Happy New Year!

    Penny

    12/28/09

    Penny wrote:

    Welcome to HHM...we're glad you're here!

    Theresa111

    12/24/09

    Theresa111 wrote:

    let's plan an event here at HHM sometime on late January and perhaps you might want to do a cooking demo for our members. Please let me know if you would like to participate.

    Anniepooh

    12/23/09

    Anniepooh wrote:

    Welcome to Half Hour Meals! Please let us know if we can help you to navigate the site. Good to see you here and we look forward to your delicious contributions!

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