Fantasy Fudge
Comments (1)
Our entire family, and everyone else who has ever had this fudge, thinks it is to die for. I believe this recipe was originally from the back of a marshmallow creme jar and my Mom altered it a little. She makes this fudge every Christmas and boxes it up as gifts. It is so good that some people trade their gifts to get more fudge! Make it today and you will see why.
Sugar Cookies
Comments (3)
My mother's sugar cookie recipe brings me back to my childhood, when we would sit down shape the dough with cookie cutters shaped like hearts, stars, and other shapes. The real fun was decorating them with colored icings, and sprinkles. This is something that now my own children love as well. Make these simple cookies with your kids, or even make some for just the grown ups. Everyone will enjoy them equally!
Baked Salmon
Comments (3)
Fresh fish is one of the easiest, healthiest proteins you can make. Salmon tends to be my favorite because I love its flavor, and it goes well with many different seasonings and marinades. If you are looking for a healthy, quick meal, this salmon is perfect for you. Try this simple recipe tonight and serve it with some steamed veggies and roasted potatoes. Enjoy!
Lemon Rosemary Chicken Breasts
Comments (4)
I adapted this recipe from one that I saw on a cooking show. They were grilling the chicken, but I didn't have a grill, so I figured sautéing the chicken would work just as well. It is relatively easy to make and pairs well with potatoes, pasta, or rice, and any vegetable. This recipe is actually pretty healthy as well. The rosemary and lemon give it a refreshing taste that is sure to please.
Fettuccine with Tomato, Basil, and Fresh Mozzarella
Comments (6)
This fresh and simple pasta dish is perfect for a summer picnic or a light weekday lunch. Fresh ingredients are key, so make sure you stop by the market and find the best tomatoes, basil, and mozzarella you can. You will not believe how quick and delicious this recipe is. Change it up with some of your favorite veggies or herbs as well!
Lemon Bars
Comments (1)
These lemon bars are my Mother’s easy recipe. Every time she would make these for a family gathering, they would not last long! Chewy, tart, and sweet at the same time, they are sure to please your palate.
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Beautiful recipes Karen!
