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Pierre

 

Today in Pierre\'s kitchen

http://pierreskitchen.blogspot.com

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Channeling Julia child, I recreate from scratch french recipes from the Provence countryside using local ingredients of San Diego markets. Simple and yummy, my recipes are good for any occasions. From homecooking to parties, taste stays the same, it's a matter of presentation. "Bon Appetit !"

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    1/21/11

    Theresa111 wrote:

    I was wondering about you the other day. How's the West Coast?

    2/04/10

    Pierre wrote:

    replied on the community discussion !

    2/04/10

    urbanideas wrote:

    Pierre. Saturday 1:30EST, we will be talking all about chocolate. you have to join us! Well I hope at least. Check the community discussions!

    2/04/10

    lickaplate wrote:

    I am so not talented like that. It's even worrisome that I'm baking!

    2/03/10

    lickaplate wrote:

    I'm going to make it for Valentine's Day too - PERFECT idea!

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