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I\'m just a typical university student unwilling to settle for standard fare, trying to develop her love of food any way she can, sharing whatever she knows. =)
Pad Thai, Sichuan Crispy Beef, Peking Duck, Chocolate Covered Stawberries,
Comments (4)
My boyfriend is a huge fan of french toast. As early on as our first conversations he’s been talking about french toast constantly. I hadn’t made french toast in such a long time so I had to re-learn the art of french toast just for him. I encountered too many recipes that were too eggy, others made the toast too soggy while others didn’t have enough flavour. After many trials and many people in the dorms coming up to me asking me what I was making that smelled so delicious, I finally came up with a recipe I could live with. Recently I adapted it to include Nutella stuffed inbetween. It's still a fairly simple process. French Toast can be very finicky sometimes. It takes some practice to find a recipe that works for you. If anything, use this as a guideline for your own version =)
Jara, I just invited you to join BC. What a funny girl I am. Sorry. Please add some of your recipes here. Play my food word game in comm. discussions. 
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