about me:
Hello everyone, I'm Naoko from Japan. I'm parent of 5, happily married. I like to Cook, Travel, and Blogging.
favorite foods:
My Favorite Foods are Any Japanese and Hawaiian Foods.
Japanese Spring Chirashi-Zushi
Comments (1)
Here’s a Japanese recipe called Spring Chirashi-Zushi. Easy to make for the family or parties. You may also use other Shell Fish if clams are not available.
Japanese Temaki Zushi
Comments (5)
This Recipes is How to make Japanese Hand Rolled Sushi (Tenaki Zushi). I have made easy step to make your own with the family. During the summer vacation, kids love to make this with there friends. Once you get the hang of making your own, you can use others ingredients that you may want to try your self. I hope you enjoy this recipe.
Stir-Fried Tofu with Chicken, Egg and Vegetable
Comments (0)
Here's a Japanese Dish my mom use to love making, cause my dad loved his chicken. Any thing to do with Chicken my dad would eat it. Now I make this for my family and my hubby is just like dad. Hope you enjoy making this.
Fried Chikuwa with Green tea leaves
Comments (0)
Here’s a easy Japanese Side Dish called “Fried Chikuwa with Green Tea leaves". Goes great with any main course meals and the family will love it.
Tofu Mushroom with Egg Flavor(Japanese Recipe)
Comments (0)
Here's a Japanese Side dish using Tofu, very easy to make and very delicious. Goes with any Meat or Fish main dish. Enjoy...
Baked Apple (焼き林檎)
Comments (0)
Here's a recipe my mom always use to make when I was little, easy to make and very delicious. I hope you enjoy it.
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ShoutBox all shouts
Hi. Question. On the Baked apple recipe, is the oven only set @ 200º, not higher? Will the apples be cooked through? Please let me know. Thanks.
Oh, we are gathering Saturday night 8Pm, most likely Sunday your time, so if you can hang out with us it would be great!!.Please, how many eggs for the Tofu Mushroom recipe? NIce day!
