Join our growing community of food lovers! Store your favorite recipes, rate and review other recipes, share them with friends, find helpful information and tips, and much, much more. Signing up is quick, easy and free!
|
Comments (1)
I never make broccoli cheese soup. I use to make it for my husband until I was pregnant and got very sick eating it. I tried several times to make it but the smell got to me. Weird thing is I love broccoli and eat it whenever I can. Today I was pulling from what I had on hand to make a quick dinner. I decided to make potato ham soup. I didn't have milk or cream on hand. I knew that the potatoes when smashed would give this soup a beautiful creamy texture. I knew it needed more to it. Searching in the freezer I found a very large bag of broccoli. I dumped it in my creamed soup and tasted it after a few minutes of simmering. Guess what? It didn't make me sick. I think the potatoes cut the taste that nagged me! My family is very happy to get this soup!
Hey, I just visited your site and you should really add a few more recipes here to fill your page. that spaghetti looks awesome! 
Lovely blog you have and want to invite you to add lots of recipes and to browse our members'd recipes and blogs, too. There are such nice cooks here and perhaps we can talk in community discussions. Find a topic, ad a comment and we'll get back with you pretty quick. Welcome to Half Hour Meals.
Creating your account...
Thanks for joining HalfHourMeals.com!
An unexpected error occurred. Please try again.
