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(1) Recipes
(6) Favorites
(7) Reviews

tonyb

San Antonio

about me:

Slight talent at cooking. Come from a family of amazing cooks.

favorite foods:

langoustine, chocolate ice cream, anything my mother makes

Zuppetta Fredda

Zuppetta Fredda

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This cool, refreshing and revitalizing soup is ideal when it’s 104° out and sloth has completely overtaken control of limbs. Do what you must to drag yourself to the kitchen and assemble:

Wacky Cake

Wacky Cake

star_onstar_onstar_onstar_onstar_off Comments (17)

This is the best chocolate cake I've ever had; moist, flavorful and frugal! It's also vegan and costs less than $3 including the icing! We make this often here and the kids adore it.

Lemon Orzo

Lemon Orzo

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Bright with the flavor of lemon, this side dish made with Orzo, a classic Greek pasta, is very simple to make.

Cdin's Hippocrates Soup

Cdin's Hippocrates Soup

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A delicious and extremely HEALTHY soup originally created by Hippocrates and revised for today. This is my favorite soup of all time because it's such a miracle of health as used by Dr. Max Gerson in the Early 40s. He is one of my heroes.

Penne with broccoli, garlic, and pine nuts

Penne with broccoli, garlic, and pine nuts

star_onstar_onstar_onstar_onstar_off Comments (7)

The title of this dish may be long but it is extremely quick and easy to make. It is a healthy dish that even your kids will love. You can also add grilled chicken.

Larry's Rhubarb Crisp

Larry's Rhubarb Crisp

star_offstar_offstar_offstar_offstar_off Comments (0)

I have had this recipe for years and it was called Rhubarb Crunch. Now I see the same recipe called Rhubarb Crisp. Either way, this is easy to make and delicious to eat. You can't ask for more than that.

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    Leave a comment. Log in to Half Hour Meals.

    8/14/10

    Theresa111 wrote:

    Hellooo TOny! www.halfhourmeals.com/food-for...

    7/06/10

    Theresa111 wrote:

    Hi Tony, It's been such a long time since we've had the pleasure of your company in the community discussions. I would love for you to stop in, and also to upload a few more recipes, in order to fill up your recipe page. The other members will love trying out your food and I encourage you to choose some of theirs, too. Have a wonderful day!

    1/01/10

    Theresa111 wrote:

    Happy New Year!

    12/26/09

    Theresa111 wrote:

    Hope your holidays were perfect. Miss you and thanks ever so kindly for the T's! Joe and I are excited to have them.

    11/18/09

    Theresa111 wrote:

    Ha ha! I retweeted from the comment section of my today post! Ha ha ha ha ha! So what, I am pleased. YES! Next, Facebook, BC and BRWHA! I love it! GOsh, I feel like Tom Cruise when he jumped up and down on Oprah's interview sofa.

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